Once upon a time, the combination of beautiful frogs and fish heads was deeply popular in the people's hearts. In the past few years, the combination of beautiful frogs and fish heads was buckled in the sea, and they were seasoned with Sichuan compound. No matter the spicy, ginger, sauerkraut taste, there was no sense of violation, and they also made the taste of Dongyin to innovate. The environment is very trendy, the waiter is very smart, the potato shreds are simply, and the thin can be a fan