The goose is quite good, there are many practices, the taste is good, the side dishes are great, it is worth eating.

李家鹅庄(菱角塘路店)

The whole state belongs to Guilin. I stayed for one night temporarily and ordered a takeaway, including Woju roast meat, braised pork ribs, green pepper eggs and mushroom stewed chicken. The taste is relatively light, the meal is not bad, the rice noodles are too full, and three people ate two bowls.

The taste of this store is leveraged. The environment and traffic are 500 meters away from the millennium ginkgo tree. At the intersection of Fengwu, the service owes less professionalism. After all, it is a rural hotel not a star hotel. The ingredients are just squats. There are Nanxiong characteristics. The price is not expensive. One word value

It is worthy of being a restaurant in a big hotel. The environment is comfortable, bright, hygienic and quiet. The waiter is a little older, but very active and enthusiastic. The vinegar-blooded duck and yellow-scented lotus fish taste super good. Handmade fish stew, Guilin cabbage heart, and fried pork with chili are also especially recommended. I ate countless times in Nanning, and I felt far less delicious than here. The oil tea is actually free to eat, my husband said that it is more than Nanning&#39;s!

The crock pot soup is really good, mainly drinking soup meat, almost the soup is very good.

The environment here is very good, the taste of the dishes is also very good, Wei often go.

鹅肉做的相当不错，很多种做法，味道好，配菜很棒，值得来吃。

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