When you go to Fuyang, you must taste the taste of the mountain town. Fuyang local farmhouse specialty Zhang mother's vegetable test point. In the rich farmhouse villa, the simple and enthusiastic folk customs, a large table of pure natural pollution-free food, full of life atmosphere: local pork on the tip of the tongue, local chicken, The delicious fragrant braised duck, the fresh grains in the ground, the three fresh in Fuyang, the delicious and seasonal various practices of various kinds of cockroaches, the delicious stone grouper in the stream, the Fuyang special Australian tofu, the summer heat appetizer dry vegetable soup, and all kinds of seafood... The craftsmanship of the Fuyang farmers' aunts, It tastes great [strong] plus the homemade bayberry earth roast wine, it is a friend who has good wine and good meat.