The stove culture museum is in Xianghua Town, Chongming. This time, the group came to the exhibition hall to see a variety of stove displays and appreciate the relevant knowledge of food and food culture. People take food as the sky and eat first. People cook three meals a day and cook food never without the stove, firewood, rice, oil, salt, sauce and vinegar tea, open the door seven things, no one can open the stove. The exhibition hall is a four-part section with stove god, stove, stove flower, stove food, showing stove food culture, taking us into the food life of the predecessors, remembering the farm life and farming culture.