It was another day to play and eat [Yeah][Yeah] A bank gave back to the wall mountain day trip organized by the customer, and was invited by VIP VIP friends to participate in the event with her. At noon, I was at a farmhouse lunch in Sandan Lake Scenic Area. The name of the farmhouse was confiscated on the map and recorded. The scene could not be added. Only the location of Sandan Lake Park was located. 📍 Shop name: Zhuyin. Hongping Bieyuan. 🧭 Location: Sandan Lake Scenic Area. 🌳 Environment: Located in the scenic Sandan Lake Scenic Area, surrounded by green bamboos, the name of the farmyard means that there is bamboo hidden. The folk customs and local atmosphere of the store are full of green ten-person round tables. At noon, the travel bus carrying five or sixty people arrived at the farmhouse, and everyone quickly gathered around, and ten people had a big round table open! Cold dishes were served on the table, and hot dishes began to serve one by one. After a while, the table was full of various dishes. Dozens of people eat together, there is the kind of sight to eat the seat, I really like this lively and harmonious atmosphere. 🥗🥗🥗🥗🥗 The rural folk customs are simple and simple, and the dishes are full of large plates. They are mainly local traditional home-cooked dishes, many of which are common table dishes. Because there is no menu, you can make up a name and share this round table meal. [Medicinal chicken soup] The soup of local chicken stew is bright, natural and delicious, and the chicken is tight and tender. [Wild coriander mixed beef] Wild coriander fragrance and ingredients are strong enough, a common cold dish on the table, familiar taste. [Braised Goose] Braised Goose is very delicious, braised is rich and salty, not too good. [White burning shrimp] The shrimp is not big, but it looks very fresh, the shrimp meat is fresh and sweet Q bullet, and the shrimp line is also clean. [Steam elbow] soft and tender elbow skin, collagen full of good skin, but I prefer the salty flavor of lean meat under the elbow skin, the bottom cabbage is also crispy and sweet. [Soybean roasted pig's trotters] Soybeans are burned with powder and noodles, pig's trotters are rich in flavor, moderately soft and hard, and it tastes very good. A spoonful of soy beans is the best way to open. [Steamed multi-treasure fish] The meat of the poly-treasure fish is tender and tender, and the steaming method retains its delicious taste to the maximum extent. [Apricot Bombushes fried bacon] Bacon is thin and fat, fried with apricot Bombushes slices, salty and refreshing, a little salty, and more comfortable to eat. [Egg yolk corn crab] Musk-flavored egg yolk corn, with delicious crab legs, it is very enjoyable to eat. [Eight treasures coarse glutinous rice] Eight treasures glutinous rice is steamed with lard, the color is crystal glaze oil is bright, with red green fruit simmering to sell attractive, sweet and moisturizing soft simmered eight treasures rice tastes beautiful, but eat more will be tired. [Salt vegetables roast white] Half fat and thin roast white salty fragrance is sweet, fat but not greasy and thin without firewood, there is a sense of entrance, good food, you can eat two bowls of rice. 🥗🥗🥗🥗 From different places, people of different ages, happy round tables around, lively and warm scene. Sandan Lakeside Village Taste ~ Farmhouse Big Round Table turn up.