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1919restaurant.kuala lumpur Review

4.5 /564 Reviews
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4/5
Original Text
The last meal of this trip is also the top1 (Kuala Lumpur Station) online search for dinner. The praise is like a tide. Not far from the twin towers. A bright yellow building is particularly eye-catching. Enjoy dinner in a single-family villa. The atmosphere is excellent. The main restaurant owner, including the waiter, are Chinese. Don't worry about speaking Mandarin~ The only embarrassment is that the bathroom drips and leaks seriously on the evening of the working day. There are not many diners. There is a feeling of a small private venue. I ordered iced Chinese tea. At the beginning, the hot pot and cup body are engraved with a logo. Retro Yazhi "Philippine eggplant" usually does not eat Eggplants are still fresh in the memory of the eggplants cooked in "Old Shandong". The practice here is a bit similar to cutting into one root, fried, drizzled in the sauce, and eaten crispy with a little sour and sweet "signature tofu". The click rate is quite high. Lift your head to hide the treasure. It is mainly mushrooms and vegetables. Tofu is tender. The outer skin is soft and soaked with sauce. The taste is delicious. The "American Salted Egg Fried Chicken" is golden and crisp. The fried chicken with salted egg yolk elements is how to make people not love "curry fish fillet" with spicy curry. The colorful color adds a lot of spices and supplements. The fish fillet is fresh and tender. You can also use the fish head to make it. "Indonesian Su East" Sudong is the carp with onions, autumn sunflowers, green and red peppers fried fresh fragrance "cream crispy shrimp" Southeast Asian shrimp like to use the cooking method of coconut shredded shrimp skin crispy shrimp meat tight live teeth "Nyonya fried rice" three people, very fragrant and delicious can also be matched The bottom juice of the serving is stirred. The air conditioning in the restaurant is very powerful for heavy-flavored eaters. After eating, go back to the hotel to take your luggage and roll the fat magic city~

1919restaurant.kuala lumpur

Posted: Apr 25, 2018
2 person liked this
More Reviews
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  • _We***03
    5/5Outstanding
    Original Text

    Super delicious, Niangya rice, river fish, shrimp... The taste is super authentic, superb, and there is no uncomfortable taste at all. By the Twin Towers, the location is good, the store environment is warm and comfortable, the price is close to the people, and the service girl is gentle. Friends who want to eat delicious food in Kuala Lumpur must come and taste it. A few dishes recommended to everyone.

    0
    Posted: Apr 11, 2024
  • 134***64
    5/5Outstanding
    Original Text

    1. Fried eggplant is very pleasantly surprised. The taste is like chips with Malay special sauce. 2. Sanqi soup is recommended to eat ginger and pepper before meals. It is very suitable for Cantonese taste. 3. The signature tofu tastes good. It is added soy milk and soy beans or handmade. The outer layer is tiger skin eggs. The interior is tender and slippery 4. Niangya fried rice a has a little spicy, very Malay flavor 5. Really add road, Malay flavor Q, fish is fried very crispy 6. Bean seedlings fried Huaishan Huaishan super crisp, bean seedlings are also very fresh with very refreshing to eat 7. Coffee ice cream is a must, the entrance cotton is soft, relieve greasy and cool off the heat

    0
    Posted: Mar 1, 2024
  • 叉烧包Jojo
    5/5Outstanding
    Original Text

    The taste is very good, at the same time there is Nyonya and Chinese flavor, the weight is full, the low-end is very good, about 500 meters away from the Petronas Twin Towers. The signature dish fried eggplant and salted egg yolk fried chicken are very good, the boss and waiter are very good, the environment is also very elegant, it is worth a try. 👍🏼👍🏼👍🏼

    0
    Posted: Mar 1, 2024
  • M90***14
    5/5Outstanding
    Original Text

    A small yellow house 🏠, decorated with characteristics, straw mats as wallpaper on the wall. Two people ordered three dishes, creamy crispy shrimp, a plate of 6 large shrimp 🍤, the shrimp head can be cleaned and eaten, that is, the meat pine is too salty. The Niangya fried rice recommended by the netizens in front of it tastes really good, it is a bit salty, and the weight is a bit small. There is also a preserved egg stew, which is very slippery and tender, and the weight is a bit small. There is a Chinese service Chinese menu, which is generally good.

    0
    Posted: Dec 29, 2023
  • M55***52
    5/5Outstanding
    Original Text

    I ordered the recommended homemade tofu, Thai steamed fish, Nyonya red curry chicken and Malay scenery (youwheat vegetables). Each dish is not stepped on thunder, it is delicious, especially the first two recommended dishes, tofu is tender in the outer and inner, and it is also wrapped in vegetables and gin mushrooms. Thai hot and sour steamed fish is very light and fresh. Our two girls went, and the boss was worried that we could not finish eating and reminded us that 😄 The most important thing is that this family supports UnionPay payment, and domestic savings cards can be paid! Especially convenient.

    1
    Posted: Jan 2, 2024
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