Finally, after tens of days of steaming buns, the days of thinking about meat, we welcomed the roasted whole lamb Moroccan menu, but it was too delicious and satisfying, and the amino acid intake was high. Add tropical seaside background music, you can get up at any time, jump tired, as if you can jump into the water to relieve heat, minutes across Bali is not a problem. The chefs pass by and ask "is it delicious? How is it, okay?" and enthusiastically explain the ingredients, the filling, the juice, but it is too warm.