The first day to arrive in Da Nang is dinner time, because this hotel is close to the hotel and chooses to have dinner here, really delicious. There are Chinese-speaking waiters, all seafood is clearly priced, calculated in kilograms. 6 of us ate elephant plucked, prawns, salmon, urinated shrimp, tape, and fried noodles, 3100,000 dong to pay, about rmb 968. The waiter who can speak Mandarin also asked the boss to give us a discount. The seafood is very fresh and the price is not expensive. . Worth a try! We also had seafood here at noon on the fourth day.