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Boulevard Kitchen & Oyster Bar Review

4.6 /58 Reviews
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菲利克斯王
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4/5
Original Text
The happy hour here is particularly good, the outdoor seat is also very good, the sun is very comfortable on the body, even the speed of the outdoor Internet is super fast. Come here to drink with my wife, the drink is good, the price is reasonable, the staff is very friendly.

Boulevard Kitchen & Oyster Bar

Posted: Oct 28, 2017
More Reviews
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  • M25***40
    4/5Excellent
    Original Text

    We ordered two seafood towers, the appetizers were grilled octopus, as well as grilled salmon and seabuckthorn. All the seafood is fresh, tastes good, and the dishes are exquisite. The dessert is not bad and the service is very good.

    1
    Posted: Nov 1, 2020
  • Ruilin
    5/5Outstanding
    Original Text

    Boulevard Kitchen & Oyster Bar, just on the side of the gate of The Sutton Place Hotel. European-style noble style, wide hall store. In Vancouver's annual food festival Dine Out, this restaurant launched a three-course set menu of 45 knives/person.

    0
    Posted: Mar 10, 2020
  • 肖正茂
    5/5Outstanding
    Original Text

    You won't be disappointed, whether you have children or not, it's a good place to eat and the price is very reasonable. I ate the eggs with smoked salmon and it tasted good. This restaurant is great, very clean and the service is super good.

    0
    Posted: Oct 28, 2017
  • Ruilin
    5/5Outstanding
    Original Text

    Vancouver's Downtown, no matter how to turn around, there are always food hidden in the "bend", such as Boulevard Kitchen& Oyster Bar. The participating merchants of the Dine out Food Festival in 2020 have a special price of 45 knives for 3 dishes for dinner.

    0
    Posted: Jan 24, 2020
  • 安迪2024
    Original Text

    Children who have known each other for more than 30 years have become executive chefs today! Friends who come to Vancouver do not imitate French dishes mixed with Chinese characteristics 😋ALEX CHEN | EXECUTIVE CHEF – SIGNATURE RESTAURANTS – May Boulevard # Vancouver cuisine #French cuisine

    0
    Posted: May 26, 2023
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