The steaks are almost as good as the locals in Argentina. There is a dish that is not remembered for its specific name, but it is impressive. Steak and cucumber strips, tomato slices, carrot shreds, lettuce and other simple fruits and vegetables want to be placed in a delicate gluten plate, inlaid with a layer of sauce lace, not only beautiful, tastes more unforgettable delicious. There are also pasta, garlic chips, various desserts, which are also worth trying. The service is also great. The waiter is very good in English, very patiently explained, respectful attitude, very good. Although the price is slightly higher, it is a very good food enjoyment.