There are many dishes that need to be booked three days in advance. There is no reservation and there is no reservation. By the way, there is no reservation for the seat, so two people are arranged on the small table at the intersection. The environment experience of eating is average. The taste of the dishes can also be "Dadong" "not greasy" roast duck" point of the duck, the weight is suitable for two people, the signature dish tastes needless to say, delicious. "Gongboo shrimp ball" sweet and spicy shrimp ball, delicious "cherry foie gras" no cherries replaced with hawthorn in the season, okay "old Beijing fried noodles" taste can also "fried pea seedlings" refreshing and not greasy, suitable for roast duck "Dong's roast eggplant" eggplant delicious but a bit greasy, Afraid of oil stars to clear "donkey roll" is OK, it is the taste of donkey roll, the taste of the freshly made is relatively soft