Fat Brother Satay Lok-lok Review

The barbecue stall on Arrow Street, the seafood inside is OK, but the price is more expensive, more expensive than Badaling Jaya shrimp, a big shrimp 30 ling first, really a little bit not very cheap.

Enjoy local specialties in the fat old stalls of Bukit Bintang Arrow Street, sit in the early open-air seat and watch the water around the crowd, taste Chinese fried chicken rice, with hot and sour crabs, enjoy delicious sputum, and have a good meat taste.

Walking down Jalan Alor you cannot miss Fat Brothers satay, the prawns (the size of lobster) are staring you down. Along with prawns, they serve fresh vegetables, chicken, pork and lovely frogs. Delicious dipping sauces compliment the char from the grill.