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Honke Owariya Review

4.6 /531 Reviews
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moxiaoya
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4/5
Original Text
General comment: More than 500 years of history, these six words are enough to trigger my curiosity. Although the taste is not so amazing, but taste this authentic buckwheat noodles is actually good. This old store has a sense of age from inside to outside, and this dining environment is very feel. The service is not bad, the price is not expensive, if it happens to be nearby, I think you can come and eat. It's a long experience. It's delicious, but it's not particularly delicious. Rating: 85 points Cost-effective: ❤❤❤ Follow the navigation to walk from the hotel, about 20 minutes, still relatively close, because it is not very far to come to taste fresh, so I am not disappointed. We arrived at the store around 5 pm. The store was empty upstairs and downstairs, as if only we and another table of guests. It is said that there will be a queue for dinner, so guests who want to eat noodles, please stagger the peak hour of the meal. There are actually not many varieties on the menu. Many just look at the pictures and feel quite repeated. I ordered a signature cold mixed noodles, and then a tempura noodle soup noodles. [Signboard five-story cold mixed buckwheat noodles] There are many styles of buckwheat noodles for 2160 yen, but I see this is the best, and it is recommended the most, so I ordered it. The table of this package looks very beautiful, the five layers overlapping together of the black lacquer wooden lunch box, the glazed cold noodles layered five points, next to the soy sauce bottle, there is a five-grid ingredients plate, colorful small materials look very likable. The plate is also equipped with a picture of the way to eat, step by step to teach you how to eat this mixed cold noodles correctly. Probably means to according to your own preference, mix different small ingredients and buckwheat noodles together, then drizzle with special soy sauce, mix well. Small ingredients include: white sesame, seaweed, omelet silk, white radish, fungus silk, tempura shrimp pieces and so on. I like the taste of cold noodles, delicate and tender, with a little fragrant noodles. The mixed cold noodles are still fresh, without greasy feeling, very healthy and very low. [Prawn tempura with soup noodles] 1728 yen. This tempura with hot soup noodles can choose prawn tempura or wild vegetable tempura. Considering that I prefer to eat shrimp, I chose this. However, their tempura is not delicious, the shell of the prawn is soft, but also very thick, not crisp at all, and the pulp is not even. Although your store is making buckwheat noodles, this tempura should still be a little authentic, so soft taste, I think the small Japanese restaurant in China is better than you. Two prawn tempura, a little seasonal vegetables tempura, a clear soup buckwheat noodles. Buckwheat noodles taste a bit soft in the hot soup, and a little spongy. It doesn't taste as cold as it tastes, so I don't like it very much. The soup head is not bad, the kind that is sweet and sweet, and I want to have a bowl after drinking. Well. . . . . Probably that's it. Tempura is too reduced, it is not recommended to eat any food related to tempura in this store. The buckwheat noodles are still cold and delicious, the hot taste is completely different, but it is no harm to taste

Honke Owariya

Posted: Jun 20, 2018
More Reviews
Some reviews may have been translated by Google Translate
  • M25***40
    4/5Excellent
    Original Text

    Timely service and delicious food! I really like the buckwheat noodles very light, crisp and refreshing. You must try the dessert of warabi mochi I think this is the best thing I have ever eaten on this trip to Japan! The numbness is very soft and completely melts in the mouth. It's easy to communicate with them - they have an English menu, so there's no problem for tourists.

    0
    Posted: Feb 5, 2020
  • 红顶教堂
    4/5Excellent
    Original Text

    It is a store selling buckwheat noodles, which is quite big. Mainly selling cold noodles and hot noodles. The business of cold noodles is better, and many Japanese people order a bowl of noodles. The taste is different. The buckwheat noodles have no normal noodles so soft and slippery, but they are also quite good.

    0
    Posted: Jun 11, 2019
  • 泰宁根吴承恩
    5/5Outstanding
    Original Text

    A very delicious small shop, almost the feeling of izakaya, but mainly eating a variety of noodles, of course, there are not many Japanese specialty snacks such as tempura, etc., the food is quite fragrant.

    0
    Posted: Jun 7, 2019
  • Yijuzzz
    Original Text

    Our family Wei Zhangwu (our store) has a history of 500 years and specializes in buckwheat noodles. Recommend five-story buckwheat cold noodles, you can carry all kinds of side dishes, cold buckwheat noodles are very chewy. Hot buckwheat noodles with tempura are also very good. The store environment is Japanese and simple, and you need to wait in line (the food is not fast). Slow down the pace and feel Japanese food quietly. Business hours: Monday, Wednesday to Sunday 11:00 ~ 15:00 Shop address: Zhongjing District Chewuyu Tong 2 ル Renwangmen Tubayu 322

    0
    Posted: Nov 10, 2023
  • M22***48
    5/5Outstanding
    Original Text

    The taste is OK, the environment is very good, it is worth going.

    0
    Posted: Jul 29, 2022
  • 花儿笑笑1
    5/5Outstanding
    Original Text

    This store was seen in a magazine before I came to Kyoto. I want to see more people in maple leaves. I don't have to queue up early. It is open at 11 o'clock. I arrive at 11:15 and still have to queue. But I went in after about 15 minutes, the noodles were fast and the taste was great. I ordered this signature Baolai そば.

    4
    Posted: Nov 24, 2015
  • 138***35
    5/5Outstanding
    Original Text

    The full Japanese menu has no pictures, so helpless, just feel like ordering three copies, but fortunately the taste is good. The Japanese single package loves a noodles and a meal, how can you finish it! This buckwheat noodles seem to be very famous, the noodles are very glutinous, especially the cold noodles, the juice is very refreshing.

    2
    Posted: Nov 17, 2016
  • M23***56
    5/5Outstanding
    Original Text

    Very delicious, that is, the queue is long, the most recommended of their signature noodles, a total of five levels will give you, but don't be afraid to eat, the weight is just right, this side is also accompanied by instructions, 1 in the side dishes to choose the favorite things to add to the noodles 2 pour a delicious soup 3" Start eating!! There are 5 layers, so we can experience 5 different flavors!

    3
    Posted: Aug 9, 2017
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Honke Owariya Frequently Asked Questions

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