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IPPUDO Ginza Review

4.5 /585 Reviews
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Kevin
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4/5
Original Text
I often eat in Shanghai. Japan is a little more expensive. The barbecue inside is delicious. The eggs are half-cooked. It is Ginza's frequent queues, up to half an hour.

IPPUDO Ginza

Posted: Jul 13, 2020
More Reviews
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  • 空空CJ
    4/5Excellent
    Original Text

    Eat in Yifengtang, there is a seat directly. I like that there will be condiments on the table here, and you can add them to the bowl. The ramen is very delicious, the signature dolphin bone ramen soup head is very rich, the number of roast meat slices is not many but the taste is delicious, and overall it is still affordable.

    1
    Posted: Feb 25, 2021
  • 一只小戆度
    5/5Outstanding
    Original Text

    Yifengtang Ramen also has many branches in Japan. Today, I ate here in Ginza and felt that the taste was no different from the taste of other places. After all, there are only two varieties of chain stores.

    0
    Posted: Dec 1, 2019
  • Tiramisu8511
    5/5Outstanding

    銀座で一風堂のラーメンを食べました、美味しかったなぁ〜点了一碗赤丸 一碗白丸,都很好吃 一风堂是日本著名连锁豚骨拉面店,白色豚骨高汤看着就流口水,2碗面2100JPY 但真的好好吃

    2
    Posted: Feb 3, 2017
  • 凤凤吖吖
    5/5Outstanding
    Original Text

    Come to eat the one-wind hall of the fathers ~ Unfortunately, the drink is gone now, the ramen tastes pretty good, the dolphin meat is really super soft ~ specializing in sitting in the position of Shixun kkk ~ hahaha, still quite happy!

    4
    Posted: Jul 25, 2017
  • 沉默玄风
    5/5Outstanding
    Original Text

    The menu is very simple, only a few noodles and a few side dishes, order in minutes. The waiting time for the dish is only about three minutes?? It is a stark contrast to noon. 1. Akamaru New taste Big bone has been boiled for more than 6 hours, fresh do not want, noodles are also strong, recommended noodles hardness choose very hard, eating really hard, eating a little softer behind it feels more. I added a bunch of white pepper and black pepper and then completely turned into Chongqing noodles. In fact, as long as it is spicy enough, I basically like it, this is quite good. 2. What kind of ramen is red, the name is forgotten, it is the hottest ramen here, the second spicy degree we ate, the fifth last time, spicy into a neurotic, this time there is a precedent. 3, bean sprouts, sweet, have not eaten the vegetables here really do not know that vegetables can really eat delicious taste. 4. I especially recommend dumplings. This is much better than what king in Japan. Every time I come to Japan, I have to eat this dumpling. The skin is thin, the skin is soft, the meat is fragrant, and the entrance is instant. My God, when can dumplings in China be able to reach this level ......5 Dolphin bone ramen friends ordered, She chose the hardness of the medium, I think it is already soft. After eating me, I tasted her really tasteless. In short, I still didn't catch a cold with this pork bone soup Japanese ramen. Japan Yifengtang can be much better than the domestic Yifengtang! Recommended to eat this at the first stop in Tokyo

    0
    Posted: Jun 27, 2018
  • 乐天的静
    5/5Outstanding
    Original Text

    The Iwondo in New York is great, but the Iwondo in Tokyo is not only good but also reasonably priced! If you want to eat delicious food, get good service and it is a place where locals will go, then come here! Don’t be shy about asking questions or trying different combinations of ramen and appetizers! This restaurant is highly recommended.

    0
    Posted: Sep 5, 2019
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