Hometown Niush is a small shop in the small town of Kota Kinabalu. Since the restaurant is located in a residential area of Chinese, it is very convenient to provide Chinese menus and Chinese service. Niushi is what we often say, the soup base of the hometown Niushi uses cow bone to cook with more than a dozen medicinal materials and spices 24 hours a day, the taste is aromatic, the medicinal materials not only remove the smell of beef yak yak, the spices also set off the unique flavor of beef. Add white radish or local radish boiled, the soup is mellow, the sweetness of the radish makes the soup more rich, and the radish is boiled, very tasty, but not soft, gently bite, the delicious juice inside the entrance, let the taste buds get unprecedented satisfaction. The beef belly is soft and delicious, the beef intestines are refreshing, and the special chili sauce is not enough. The beef noodles are also recommended by the store's signature. Eat a bowl of mouth teeth to leave fragrance, which makes people have a endless aftertaste.