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Kyo Bar Japonais Review

4.3 /58 Reviews
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cparissh
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4/5
Original Text
It is a relatively grounded Japanese restaurant. The most important thing is to eat skewers. I ordered a few skewers, just like a pre-dinner snack. A small portion is a small portion. The chicken cartilage is still very fragrant.

Kyo Bar Japonais

Posted: Feb 22, 2020
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    Personally feel that it is a relatively new Japanese restaurant, the plate is very good-looking, of course, the taste is also very good, not only there are new things, the traditional Japanese food here is also very good, the sashimi is very fresh, if the ambient light can be brighter.

    0
    Posted: May 7, 2022
  • cparissh
    4/5Excellent
    Original Text

    A sandwich shop similar to a fast food form has a variety of sandwiches. The most sandwich is beef. Beef and sauerkraut seem to be particularly popular in the local area. It tastes very healthy.

    0
    Posted: Dec 2, 2021
  • M25***40
    4/5Excellent
    Original Text

    The atmosphere was great. The service was great. The food was great, we had sea salt edamame, miso soup, seaweed salad, sashimi and sushi rolls. Everything was fresh and the quality was excellent. We also have a great Rioja wine, this price can have this quality, no choice.

    0
    Posted: Oct 26, 2020
  • 健康美丽的芳芳
    4/5Excellent
    Original Text

    The private rooms of this Japanese restaurant are traditional tatami design and are quite distinctive. The content in the sashimi platter is quite rich, with oversized fish, Arctic shellfish, salmon, tuna, emperor crab legs, sea urchins, sweet shrimp and so on. Very many choices! Recommended restaurant.

    0
    Posted: Jul 14, 2019
  • M39***34
    5/5Outstanding
    Original Text

    This meal was very enjoyable. The restaurant is decorated in modern fashion. There are many types of food on the menu and it is delicious. The waiter is friendly and knows a lot. I ate special sushi. The manager also came over personally and would be careful to make the food uncontaminated. Great!

    0
    Posted: Jul 11, 2016
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