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La Mallorquina Review

4.6 /511 Reviews
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4/5
Original Text
This dessert shop is often full of people, and guests will stand and eat directly after buying pastries. There is also a restaurant upstairs, but because I want to experience the local characteristics, I bought cakes and drinks on the first floor and then stood at the bar table to eat. The cake tastes good, not greasy and soft, plus coffee, is a good afternoon tea.

La Mallorquina

Posted: Mar 4, 2019
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    La Mallorquina 1894 old store girl's heart pink! Walking through the store door, even the surrounding air is sweet ~ The first mouth is always delicious, the second mouth is to roll your eyes and cry sweetly ~ [tear][tear][tear]

    0
    Posted: Aug 12, 2022
  • 老王1954
    5/5Outstanding
    Original Text

    A famous local store. The business is very good every day. The variety is also quite complete. All kinds of snacks, cut pieces, and well-organized. The aroma of butter and coffee is floating. I ordered a cake with coffee. I sat for an afternoon. It was just a little sweet!

    0
    Posted: Apr 14, 2020
  • Ocean channel
    4/5Excellent
    Original Text

    La Mallorquina: The ancient dessert tastes about 1894, because the dessert crazy people never stopped the wonderful collision between cream and fruit and cheese to create the unstoppable dessert food, a baked bread for breakfast, a fruit-flavored cake for afternoon tea, dessert. There is no limit to the sweet story that can settle down, and I think I will see it from the window, whether in the morning or afternoon, I will give myself a reason to go in and eat a dessert. This may be the charm of dessert for all sweet lovers before coming to Spain. I roughly learned that most Spaniards don't eat spicy food, but what I didn't expect is that Spaniards love sweets so much that even my sweet lover can't handle Spanish desserts. It's too sweet (maybe like Spaniards mouth). Because the store is open at the intersection of the corner of Puerta del Sol, the perfect location plus the 100-year-old history of the store, the customers are always full, but most of them buy desserts to take away, even if they eat here, there is no seat and stand like a snack bar. (There are seats upstairs but it seems that you can't go up. Maybe you have to make an appointment?) So the liquidity is very fast. The efficiency of the clerk is also very high. Most of the prices in Spain are very conscience. The price of a small dessert is about RMB 10-20 compared to the domestic first-tier cities. [Strawberry cake] According to the recommendation, plus the favorite fruit strawberry must order strawberry cake bread is very soft and the humidity is in place. It will not be so dry. [Pionono pudding tower] The back is virtualized. Pionono is a bit like a cake-shaped pudding. It seems to be called a pudding tower. The taste is really sweet. It is recommended to order a cup of coffee. The sweet and bitter neutralization will have an unspeakable taste.

    0
    Posted: Aug 17, 2019
  • juki235
    5/5Outstanding
    Original Text

    This is the best bakery I have eaten in Spain. It is the most traditional way to make desserts. The best ingredients are selected. The taste is sweet and not greasy. There are many varieties. The price is generally between two or three euros. It is very cheap. You may wish to come here to buy some desserts as afternoon tea when visiting the square and shopping, very good.

    2
    Posted: Apr 19, 2017
  • 彼岸之澄
    4/5Excellent
    Original Text

    The century-old dessert shop near Puerta del Sol is very popular. There are many varieties of cakes in the window, and each one looks delicious. The cake here is sweet, and you have to serve tea or coffee. Strawberry cake is the best, sweet fruit cake, cream tastes good. Cakes like Napoleon are simple sweet. The chocolate ball is very rich and still so sweet. The cake roll is not like, a bit tired. Vienna coffee is also very ordinary, just drink it.

    0
    Posted: Jul 28, 2019
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