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Review

4.6 /5314 Reviews
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憨憨憨小徐hhhxx
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5/5
Original Text
Good taste, elegant environment, service attitude can also
Posted: Apr 8, 2021
More Reviews
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  • 变形大精钢
    5/5Outstanding
    Original Text

    A restaurant in the local area, the menu is very rich, seafood home-cooked dishes are available, cold dishes are also delicious, I got a bottle of wine and called a few friends, I can blow the cow for one night, it really feels very good, the key price is not expensive

    0
    Posted: Aug 30, 2022
  • 变形大精钢
    5/5Outstanding
    Original Text

    The Ningbo restaurant tastes delicious, there are seafood, stir-fried vegetables, all kinds of characteristics, very good, the store to the octagonal fish, want to be very fragrant, very fragrant, very fragrant, very fragrant wild flowers, also very delicious, very delicious, bones are also delicious, bones are good

    0
    Posted: Jul 30, 2022
  • 变形大精钢
    5/5Outstanding
    Original Text

    The fly restaurant near the community, there are seafood, stir-fried vegetables and beer, the decoration environment is generally the same, the taste of the dishes is quite good, I have eaten several times, a good place for friends to gather

    0
    Posted: Jun 27, 2022
  • 七月茉莉香
    5/5Outstanding
    Original Text

    I came to Ningbo again with my family. The last meal on the return trip was not in tourist attractions. The neighborhood was a residential area, and there was more quiet. It was already afternoon when I arrived at the store. There was a waiter at the gate to help you see the reverse. They were very polite. The hairy, the horse designated by my father, and of course there were crabs and grilled vegetables... The roasted vegetables here are together with rice cakes. The Ming stall is naturally delicious. The bottom is Ningbo rice cake. It has been burned for a long time and only tastes but not sticky. The wool tongs are only dare to eat in Ningbo, fresh and guaranteed, hot and tender and less blood; The store is clean. This season, the wooden chairs are boarded. They are all thick cushions. The red Chinese style is very festive. At 14:00, customers come in to eat. It can be seen that the business is good. I wish the store peace and wealth and wealth.

    19
    Posted: Jul 12, 2017
  • 摆渡修行
    5/5Outstanding
    Original Text

    The famous way should not be said to watch the traditional way of ordering dishes. The favorite "oil residue taro small green vegetables" did not make taro into the delicate form of the government, but the home-cooked rough practice retained the small cut. The entrance was immediately soft and slippery into a paste. The crispy oil residue was full of grease. The aroma and green vegetables just relieve the greasyness, one bowl after another can't stop the sauce green crab, the crab paste of the green crab is very full of seasoning, not salty crab pickled so heavy, the saltiness can be completely empty, the wine fragrance and soy sauce are not prominent, there is a trace of sweetness as a signature dish or can support the brand garlic Miao fried yellow beef, I didn't expect the non-seafood dishes to be quite good! Can you order ink fried rice cakes, is it an innovative dish that combines ink fish noodles? The clerk has been pushing hard, but lost the local characteristics. However, the rice cakes in Ningbo really don’t step on the thunder. The soft and tough taste seems to always control the snow-cai big yellow croaker. The fish is expected to be frozen during the fishing ban. The salty taste of the soup is more obvious. The soup and fish are relatively flat. (Forget it, let's wait for the fish to start! Fruit and fried dumplings are delivered for dinner. The hemp core stuffing lacks sesame aroma and sweetness.

    0
    Posted: Jun 16, 2021
  • 筱风姿
    4/5Excellent
    Original Text

    We happened to pass by this time and saw an old Ningbo alley that was said to have a good evaluation. It should be the taste of it. It has been recognized by many diners. Then we naturally have to try it. The place is still good, there are not many seats on the first floor, but there are still many seats on the second floor. There are double seats, round tables, and boxes. I like the tables and chairs. It feels like old Ningbo. These tableware will appear at home, and there is a sense of intimacy. The table is also antique, so is the chair, but it would be better if you could have a cushion. Today's dishes are not my order, but it is still good. Basically, they are all some specialties. Looking at the delicious roast dishes, there is no rice cake. I still like to eat rice cakes. The taste of glutinous rice is not bad. The roast dishes are also more delicious. I can't do this at home. A little sadness~ This chicken is a special price today. This chicken is still very delicious. Although it is a little salty, the chicken is very tender. The mushrooms and clams inside are delicious. I like it. It should be a while. So chicken can be directly removed from the bone. The chicken is tender. I don’t want it. I love the delicious eggplant. But today I am disappointed. I am disappointed. I look at the sauce. It should taste better. I didn’t expect this to be so light. Oh, and the eggplant skin is so thick. It shouldn't be old eggplant. The dumplings actually ordered the iron dumplings before. Basically, they were boiled in water, or they were soup. I didn't want to hit the iron plate. It was not bad. The outside was roasted with iron plate. The water inside was really super. It was great and the vinegar was especially delicious.

    12
    Posted: Aug 6, 2017
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