Chicago can eat Sichuan cuisine is unexpected, the taste is good. The small dish sent before the meal is very delicious.
Lao Sze Chuan
Posted: Jul 16, 2019
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没有蜡olling
5/5Outstanding
Original Text
I don’t know when I will go to old Sichuan. As the most successful Sichuan cuisine representative in the United States, I will go to the hometown of appetizing from time to time. Although the improved tastes are not thorough enough, the taste of different branches is also very different. Some Americanization is more thorough. Some retain more authentic elements. Generally speaking, many dishes in old Sichuan can be more than seven minutes. I personally like to go to old Sichuan to eat duck.
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Posted: May 22, 2022
沁沁 沁沁
5/5Outstanding
Original Text
This is really the best restaurant I have ever eaten! This restaurant saved our Chinese stomach! The chef is Chinese and the cooking is very sincere, whether it is the taste, the weight or the price. When I entered the door, I smelled the taste of spicy seeds and bean paste. I knew that it must be very authentic Sichuan cuisine. Crazy order a lot of dishes, each dish is about tens of RMB, each dish is a great taste, sweeping away, and finally the average of more than 100 RMB per person, it is very cost-effective.
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Posted: Jun 13, 2021
世界美食游走达人
4/5Excellent
Original Text
Chinese food on Michigan Avenue in downtown Chicago - Old Sichuan can eat this taste of Chinese food in the United States. I am very satisfied. It is full every day! ! On holidays, if you catch up with the meal again, the first wait is half an hour ➕.
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Posted: Jun 29, 2018
纸的世界
5/5Outstanding
Original Text
This old Sichuan in Chicago Chinatown was rated as a Michelin-star restaurant by many American media reports! The restaurant is not very big, Sichuan cuisine is still more authentic, boiled fish, spicy chicken, boiled beef, retaining the original hemp and spicy! Can meet the taste buds of Chinese people and love Sichuan cuisine! Of course, some foreigners who know Chinese food and like Chinese food are no exception! The restaurant business is good, many climates need to line up! Unfortunately, the restaurant cannot provide alcohol, so there is no drink! The climate we went to was to give me two bottles of beer that the boss drank himself! The service is OK!
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Posted: Oct 13, 2016
4/5Excellent
Original Text
Because Chinatown Yiba Hu boss dedicated more than ten years of operation finally made such an authentic Beijing duck stove, the new old Sichuan this Beijing duck is very authentic. It is said that the master from Quanju Dexuan, personally sliced the duck for the customer.