This restaurant in Singapore is a restaurant specializing in seafood. It covers a large area and can accommodate several tables of guests to dine here at the same time. It is recommended that you can taste the black pepper and crabs in this store. The taste is great.

Of course, sushi is indispensable...High-level sushi is now also close to the phone sashimi, such as sea urchin sushi, and beef sushi, as well as tuna fish sushi, salmon sushi, etc., some fresh deep sea fishing sashimi due to the small amount of rare things are expensive, the price is not expensive.

Singapore is a small country with a population of only 5.8 million, but the crabs consumed every year are the first in the world. On average, each person eats 36 kilograms of crabs every year, which is enough to prove the importance of crabs, so there is also Singapore's first food Chili crab 🦀️, locals prefer Go to Changdi Seafood Building, it tastes very good.

Changdi Seafood Building is located in the East Coast Park, close to Changi Airport. You can see the plane taking off and landing by the sea. Many people eat seafood here and catch the plane at night. The pepper crab here is very famous, the three of us ordered a pepper crab, a fried flower nail (small portion), a green coconut, a seafood fried rice, went to more than 700 yuan.

#I want to be a food recommendation officer 🦀 There are two restaurants in Singapore that are very famous for crabs, one is a treasure seafood in Clarke Quay, and the other is a Changdi Seafood Restaurant on the East Coast. 🏕 East Coast is a place where Singaporeans like to go to leisure and play on weekends. Every weekend, a tent will be set up. The locals are not comfortable walking, roller skating and camping here. The Long Dike seafood on the beach is the most popular restaurant. 👍🏻 Changdi Seafood must eat the famous black pepper crab, that is, black pepper crab, Changdi is the source restaurant of black pepper crab. 🦀 The crab is very big, the black pepper taste is very strong, there are some spicy, it is the spicy pepper. The crab meat is delicious, while maintaining a fresh taste, and even the fingers can't wait to clean up after eating. 🦐 Changdi Seafood is mainly seafood. In addition to black pepper crabs, garlic steamed scallops and garlic steamed Scottish bamboo shoots are delicious with a high order rate. Address: 1202 East Coast Seafood Center, Singapore 01-04🕐 Business hours Monday to Sunday 11:00~24:00💰 Per capita consumption: S$60 #Summer Parent-child Tours