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Menya Hanabi Takabata Review

4.4 /55 Reviews
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202***78
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5/5
Original Text
If you order too much food, you may not be able to eat it before you finish it, because the food in this restaurant is very large. Because of the high expectations of this restaurant, I thought the food in this restaurant was very delicious, but I didn't expect to be here several times to be able to taste the delicious food. We ate here for more than an hour.

Menya Hanabi Takabata

Posted: Dec 5, 2016
More Reviews
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  • 三月的生活
    4/5Excellent
    Original Text

    Before queuing, buy food coupons and queue up to enter the seat. There are a lot of dumpling skins on the surface. The taste is refreshing and layered. The fork is also very large. It is a recommended ramen shop! The popular ramen shop, the main style, is more partial to the Kanto style, I recommend everyone to dumplings and willow noodles.

    0
    Posted: Mar 20, 2021
  • M25***40
    4/5Excellent
    Original Text

    This is a bowl of ramen without soup. It is served with spicy minced meat, chopped onion, dried fish powder, seaweed and eggs on the noodles. Before eating, mix all the food evenly. Then eat! Don’t forget to ask for a tablespoon of rice when done. It tastes very good and you will never forget it.

    0
    Posted: Mar 14, 2020
  • Kevin
    4/5Excellent
    Original Text

    A big bowl of pork ramen, but the price is quite expensive, 1300 yen a bowl, there is an egg on it, accompanied by a great meal, that is, the environment is as small as other ramen shops, self-service machines buy tickets.

    0
    Posted: Dec 25, 2019
  • gzh***05
    5/5Outstanding
    Original Text

    The chef's precise calculation and production of the staple noodles with meat and other side dishes to interpret the texture of the noodles. Who can stand the temptation to make a bowl of dried buckwheat noodles covered with a fresh yellow raw egg, spicy beef and pork chops? You can also choose to add Japanese roast!

    0
    Posted: May 19, 2019