Ming's Palace Review

Staff were so friendly and always checking all tables. We asked staff for multiple times of small things but they got it quickly. My favourite places for pecking duck all time.

Decor is old style but food and service was great. Ordered banquet 2 which was lovely for 4 persons.I forgot you need to order Peking Duck well prior to booking but this was difficult as can only contact restaurant from Thursday 5:30 and I booked for Thursday 7:00pm.

Ming’s Peking Duck is the best in Adelaide. Love the fortune chicken and crispy sesame beef is very good too. We love the soup and the duck skin is crispy and the pancakes very thin and soft. Would go back again and again.

Have always loved their Shallot Pancakes but have just discovered their Salt & Pepper Prawns - fantastic! Great for large groups (TIP: order beforehand on behalf of your group - get on with "eating", not "choosing")

Food was good overall. We ordered the sweet and sour pork - excellentchicken and salted fish fried rice - excellentsalt and pepper squid - highly recommend but portion was small for the pricecashew chickenfish fillet in ginger and onion sauceWe will be back again for sure.