Orana Review

A very good seafood restaurant, the oysters and prawns inside are super delicious, and the head is also very big, the sauce on the scallops is specially made by the hotel, the taste is very special. The seafood environment and service are also first class.

We went on a Friday night and the food was delicious. The service was impeccable, the restaurant was very warm and not noisy. It was a bit strange to read the menu, but the dishes were amazing and the wine and food were very good. The staff was friendly and attentive, and even the bar staff downstairs were very nice. I couldn't pick anything wrong. The dishes were inspired by a deep indigenous and I've never seen such a dish.

The whole store and service team have won many domestic and international awards, which is great! The food in the restaurant is very original and mainly styled. It is one of the very special and delicious meals we have eaten. The staff is also very friendly and very professional. I am very satisfied with having a great food experience here.

If the taste is heavy, it is still not suitable for the things here, it is relatively light.

The overall quality is good, the environment and price are very good

The lamb chops at Orana restaurant are very famous and make up a perfect taste with Australian rice. The taste is not very fragrant and delicious. The hotel adheres to the English style of the Australian restaurant, very emotional, worth a try.