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PUTIEN Kitchener Road Review

4.5 /543 Reviews
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都市寻梦人
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5/5
Original Text
The taste is quite good, it is worth recommending to try it.

PUTIEN Kitchener Road

Posted: May 10, 2021
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  • 轻轻的一个蚊
    5/5Outstanding
    Original Text

    Catch up with the annual "Haitang Festival", the seagulls produced from Jiangkou Town, Putian City, raise enough meat for 300 days, and the lower salty sea water makes the seagulls sweet and pleasant. 7 ways to eat to enjoy the gifts of the sea, from now until the end of March, you can choose two roads for only 29.9 SGD. Nine-story tower aromatherapy seagull seagull wrapped in powdered fried dumplings, then flavored with garlic sauce and fresh nine-story tower, reminiscent of three cups of chicken. Fujian specialty seagulls fried super many seagulls mixed with rice pulp and onion fried to golden, more chewy and more fragrant. Fujian seafood braised noodles are soaked in fresh mellow soup, but not soaked. Shrimp, dumplings, clams and other good ingredients are full. Be sure to eat with secret hot sauce, hot and sour, full of Southeast Asian style. The steamed rice with cabbage, pork, mushrooms, onion, cabbage, made a fried rice taste

    1
    Posted: Feb 25, 2021
  • augustwuwing
    5/5Outstanding
    Original Text

    Putian mainly eats Fujian cuisine. The business is very good. The meal needs to be queued. The menu has always changed. The seaweed shrimp is the favorite. The seaweed is very tender and tastes good. The lychee meat is also good.

    1
    Posted: Sep 30, 2020
  • 伊來
    5/5Outstanding
    Original Text

    The Putian Restaurant of the World of Spots is a Michelin-star restaurant, which focuses on authentic leeks, and on the basis of traditional techniques, integrates the characteristics of Nanyang cuisine, adding more local spices, and makes the dishes more delicious. Among them, this pepper and salt pig hand is even more crispy and scorched inside, full of collagen brings a full sense of happiness~ [Queuing] At noon to the store, there is no need to queue; [Environment] The overall environment is high-clean and the style is very easy to recognize the large chandelier unique to the seafood restaurant; 【Dishes I】 Name: Pretzel and Salt Pig Hand Price:SGD6 ·Pig Hand pursues tenderness and fatness in the outside and inside; ·His pig hand is born in Fujian practice, pig skin is more crispy, meat, tendons are more fat and juicy; ·The plate embellished with green vegetables is very Nanyang, the portion is full, and two people eat just right; · Fat pig feet, after fried and then roasted, simply sprinkle pepper and salt seasoning, selling attractive, delicate taste; · Be sure to keep your mouth hot, you can taste the crispy taste of pig skin; [Dishes II] Name: Traditional flat broth Price: SGD3·Flat meat soup head is more important than filling; · Fujian's meat swallows or flat meat pays attention to the thin filling, their family inherits the fine tradition at the same time, the soup head adds more local spices, the taste is more layered; · exquisite white porcelain small bowls quietly brought up, the weight is moderate, one person eat just right; · A large meat swallow, white soup cooked and poured into the soup, graceful like a pond sitting on lotus, the taste is full and solid; · Can add a little local hot sauce, add a spicy flavor; [Dishes III] Name: Teppanyaki Salt Price: SGD14 · This dish is exquisite in the selection and cleaning of seafood; ·Unlike the previous dumpling cuisine, their family uses the oldest salt marinade method; · wooden trays are covered with sea salt, dumplings are sealed on them, the weight is moderate, two people eat just right; · Fengfu fat stew, heating salt stew, orderly, salty and fresh; · Taking advantage of the high temperature, you can taste the taste of sea salt into the meat texture; [Service] The waiter has a very good attitude and fast serving; [Suitable] Suitable for dating, gatherings, and group building; [Comparison] Compared with other leek restaurants, her home ingredients are more refined and cooked more carefully; [Location] Here in the world of attractions; not far from Universal Studios; [Transportation] It is recommended to take a taxi, only the terminal location store name can be reached; [Discount] Swipe the new American Express card is more cost-effective;

    1
    Posted: May 31, 2020
  • 考拉羊洋
    5/5Outstanding
    Original Text

    Singapore's milk tea shops in order to open a bunch of cooperation, the most high-grade is to climb the #Michelin restaurant# Tiger Hall, the black sugar wave, the hand is still warm, the soft Q pop is super chewy, the thick milk cover is still so fragrant. Give the small card intimate guidance how to drink almost restore the happiness of buying and drinking! Tiger Hall is limited to the Grabfood takeaway cooperation branch every day. It is recommended to open the door at 11:30. You can squat on the app. The menu of Putian has been rolled several times. The home-cooked taste is always delicious. Xinghua fried rice noodles (succulent pork slices/cockroaches/two fresh shrimp rice noodles are refreshing and delicious) Cabbage rice (Super miss the taste! Sweet and crispy cabbage, pork belly cut into diced pork, lard fried grains of oil and sprayed with diced mushrooms and onion, too delicious. Even the dried radishes are very good) Putian lychee meat soup stew (the garlic in the powder is a surprise) Name and praise the gods that come with delicious spicy mama sauce

    0
    Posted: May 24, 2020
  • 可可新雅
    4/5Excellent
    Original Text

    After work, meet with colleagues for dinner. Many colleagues like the dishes and services of this restaurant, so let them be the main order. I really like the taro duck. I didn’t expect the taro mud to add duck meat. It’s so delicious. The signature Xinghua fried rice noodles are quite special. The rice noodles are very tasty. Sprinkle with fried peanuts and seaweed. It tastes more fragrant. Meat loose eggplant - crispy eggplant with meat loose to eat, it is quite good as a snack. The dishes I ordered today are delicious, and I will bring my family to eat next time.

    0
    Posted: Dec 14, 2018
  • maychen
    Original Text

    #I want to be a food recommendation officer #Traveling abroad has BUFF 🥢 Putian Restaurant, a Fujian cuisine restaurant from Singapore, I have eaten several times in Hong Kong, and I have always liked it. This time I came to Singapore, and my friends in Singapore also recommended Putian to me, saying that it is quite popular in the Chinese circle, so come and eat! 👉🏻 I ordered a double package for 88SGD: 🌶 Vegetable-Ayuan Vanilla Chicken Salted Yellow Flower Fish Abalone Chili Small Fried Meat Gold Lotus Leaf Bag 🍲 Soup-Cabbage Soft Tofu 🍜 Staples (Choose one) Fujian Seafood Braised Noodles Xinghua Fried Rice Noodles Mazu Ping An Noodles Farm House Powdered Iron Pot Cabbage Rice 🍮 Dessert-Jianlian Xue Ear soup 🥄 I have eaten Putian's double package in Hong Kong before. The combination is reasonable and very suitable, so it is a natural place to have a double package in Singapore, but I didn't expect to have so many on the table. The two girls can't finish it! 👍🏻 The environment and taste are not to say, every dish is exquisite and delicious, after all, it has been a tire person for many years. Maybe I think the only problem is that the two people's package is a bit too much, really can't finish, a single point should be better. 👳🏻‍♂️ It is located in the main store of Putian Restaurant on Jizhenna Road. It is not far from Little India. It is a 10-minute walk. You can visit Little India in the morning and then go to Putian Restaurant for dinner at noon. This arrangement is just right! #Add Weixiao National Day Tour #Unexpectedly meet Singapore

    0
    Posted: Sep 18, 2023
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