Close to Kiyomizu Temple, a restaurant that regularly sells chefs
Sangencha
Posted: Apr 4, 2021
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geqi
4/5Excellent
Original Text
[Mint] Environment: The environment is quite good. It is an old store in Huaihai Street. It seems to be opening a new store. The price is relatively affordable. [Service Bell] Service: It is also convenient to order food. It is more difficult to park 🅿️. It is best to travel green. Special Japanese style at the beginning. Slowly improve Chinese style later. The food started very quickly, but fortunately "crab treasure"
1
Posted: Jul 28, 2022
逍遥
5/5Outstanding
Original Text
Kaiseki cuisine is a meal originally served in Japanese tea ceremony, and the owner invites guests to taste. But it is not limited to tea ceremony, and it has become a common high-end dish in Japan. "Kaiseki" means that the saint is browned. It is in the form of "one juice three dishes" (there are also one juice two dishes).
1
Posted: Jun 4, 2021
婉儿婉儿
4/5Excellent
Original Text
We ordered seven courses of sashimi, tempura, sushi with soup, beef, fish and vegetables, most of which were delicious (I was interested in soy milk, Japanese fried eggs and desserts). Each dish was exquisitely presented (especially appetizers). In the middle of a beautiful park - quite pleasant. The service was great, attentive and polite!
0
Posted: Mar 23, 2021
乔乔风
5/5Outstanding
Original Text
If you want to try authentic kaiseki cuisine in Kyoto, in addition to the old brands of Kikunai, Yoshizawa, and Yuting. You can try this Yamamoto tea in the Gion area. The score in the tabelog is not bad, the whole dining process is very coherent, and the taste is OK.
0
Posted: Jun 30, 2022
蔡海平😘 🙃 😘
5/5Outstanding
Original Text
The waiters are very professional, the action is neat and simple, and the customer experience is very good 👍
0
Posted: Apr 30, 2022
都市寻梦人
5/5Outstanding
Original Text
The taste is quite good, it is worth recommending to try it.