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Seafood bowl Specialty restaurant Echizen Wakasaya Sanjo Review

4.1 /57 Reviews
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hiluoling
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4/5
Original Text
Very famous shop, but when I went there were not many people, the environment was average, but the paella was really great, the dishes inside were really a lot, and it was very fresh, especially the prawns, which were sweet and delicious.

Seafood bowl Specialty restaurant Echizen Wakasaya Sanjo

Posted: May 22, 2017
More Reviews
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  • 黑瞳孔的猫
    5/5Outstanding
    Original Text

    It looks pretty good. The three brothers of Daxu, Zhongxu and Naked, the high-down judgment, the big kang is delicate and soft, worthy of the word fat; each of the sushi platters is different, fresh and juicy, and it feels good;

    0
    Posted: Aug 10, 2016
  • zhulei831230
    4/5Excellent
    Original Text

    If you want to eat salmon rice when traveling in Kyoto, I recommend this one. The quality is really one of the best, and the price has advantages. The salmon is really good, the salmon meat is very fat, and the skin of the salmon is also very thin, delicious.

    0
    Posted: Apr 29, 2017
  • quqky
    4/5Excellent
    Original Text

    It may be the most famous paella. Their family makes paella professionally, and there are only a few other side dishes. There are a lot of paella, about thirty kinds of it. Seeing which one I like, I recommend the kind with fish.

    0
    Posted: May 22, 2017
  • zhulei831230
    4/5Excellent
    Original Text

    The most enjoyable paella, because his shop only sells paella, so he makes it very authentic, the price is more expensive, but the weight is also a lot, so I ate enough at a time, which is quite good.

    0
    Posted: May 22, 2017
  • 豌豆豆
    4/5Excellent
    Original Text

    Very easy to find. It is a chain paella restaurant, just for dinner. After waiting for a while, you need to have a cup of hot tea and a seafood rice set meal for more than 1,000 yen. You can also choose 4 kinds of seafood to cook rice.

    0
    Posted: Nov 30, 2015
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