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Singapore Seafood Republic Review

4.6 /5398 Reviews
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M36***43
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5/5
Original Text
The fried rice tastes ordinary overall, I think it is a little light. Oatmeal shrimp! Must order! The other two dishes taste good, but overall it is not amazing, the price is still a bit painful.

Singapore Seafood Republic

Posted: Mar 5, 2020
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  • 红妆人Nefelibata
    5/5Outstanding
    Original Text

    The original juice is best to eat, boiled in white water, and finally put some onion, the sweetness of the stew is completely reserved. The white water is boiled, or steamed, and the white shrimp meat is eaten directly. It is already very fresh, and the ginger juice is a pity.

    0
    Posted: Dec 6, 2021
  • 木偶奇遇ce
    4/5Excellent
    Original Text

    Eat seafood is very famous, the dishes inside are really eye-catching, the inside is full of real materials, so every day people are endless, spicy crab must order steamed buns, and spicy sauce together It has become a dish, if the shell is removed, it is more convenient to remove the seafood fried rice, There are a lot of ingredients inside, the eggplant tape is delicious, the periphery is urging, the middle teeth are not tasteful, the coconut freeze feels cold, the service is not bad, it is necessary to book in advance, otherwise it will not be able to eat that day.

    0
    Posted: Mar 19, 2020
  • 叮叮港港
    5/5Outstanding
    Original Text

    Super delicious, Singapore's famous seafood high-end chain. The price is not expensive, per capita 300+, but it is delicious and can eat local characteristics. For example, chili crabs used to think that seafood must be steamed, but I didn't expect to make spicy ones to be so delicious. The shrimp is also good, there are wolfberry, the shrimp's meat is very full, it may be the cause of pollution, and I can't eat such pure shrimp in Shanghai. The fore dish is red, I don't know what seasoning is also delicious. Shoe water also has characteristics. But we ate 750 RMB, three dishes, and later felt quite full, two dishes were actually enough.

    14
    Posted: Jun 15, 2017
  • vivi_123
    5/5Outstanding
    Original Text

    The last meal of the trip to Singapore is also the most satisfying meal! After Universal Studios, go straight to the Seafood Republic! Go out from the back door of the Malaysian Food Center and you can find the Seafood Republic! On the upper and lower floors, we did not book a seat and arranged it on the second floor! At that time, the baby fell asleep, arranged a big table, put three chairs together to sleep the baby chili crab, cereal shrimp, seafood soup, the taste is very good! Chili crabs will not be very spicy, the crab meat is very tender, and it is absolutely satisfying to bite! The soup can be mixed with rice, or you can eat it with fried steamed buns! The cereal shrimp is also very elastic, the meat is very good, the seafood soup is very delicious, the rice is fed to the baby is simply a great regret is that the waiter is a little less, change the dish to add food can not be particularly timely! After eating, you can also go to the water to see the night view, there is a fireworks light show! It is worth savoring!

    30
    Posted: Mar 26, 2017
  • 小糖果冰
    5/5Outstanding
    Original Text

    The seafood republic can eat several famous seafood, and the Chinese service is very kind. We have to wait for a seat at two o'clock in the afternoon. We must make an appointment in advance. The service is very thoughtful. Seeing that our children fell asleep, we specially arranged a small table for us in advance to let us sit first, eliminating the trouble of being in the hot middle. Spicy crab and sweet and sour shrimp are really delicious, and the homemade watermelon and apple juice taste very good and very satisfied.

    9
    Posted: Jun 24, 2016
  • 喔哟哟-树
    5/5Outstanding
    Original Text

    The Seafood Republic is just behind the Malay Food Street at Universal Studios, close to the harbour. From the Round Square, cross the Malaysia Food Street, cross a bridge and turn around. The Seafood Republic gathers treasures, palm beaches, no signboards and other famous shops. Singapore's national treasure-class vegetable chili crab, crab is Sri Lankan meat crab, the meat is full, it is quite enjoyable. The scarlet sauce is accompanied by about 2 pounds of crabs, peeled off the crab shell, the sauce gushed out, stained with ten fingers, sweet and slightly spicy, for people who don't eat spicy, the taste is just right. After eating, use fried small steamed buns with crab spicy sweet soup, full of happiness. !

    5
    Posted: Dec 4, 2016
  • Tiramisu8511
    5/5Outstanding
    Original Text

    Everything is delicious! Vegetables, pepper crabs, shrimps, seafood fried rice, fried steamed buns, Yangzhi mannan! Five-star praise of chili crab is not bad, cereal prawns are crisp and sweet, seafood fried rice is delicious. 500+ per capita

    9
    Posted: Nov 28, 2016
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