As a fan of Japanese food, lp and I can be very sure that we have never eaten such delicious sushi when we are so big! [color][color][color] Nakazawa, a disciple of Jiro Ono, the god of sushi, opened a sushi restaurant in New York, Sushi Nakazawa! After eating 20 of our own top sushi dishes, we found that we no longer wanted any other sushi cuisine, and we ended up at all the sushi restaurants we had in Atlanta. [Heart] Their ingredients are very fresh, salmon is instant at the entrance, shrimps also eat a unique sweet taste, LP loves Xianbei sushi, never eat such fresh Xianbei; my favorite is sea urchin sushi, is also instant at the entrance, and then sweet. The taste of each sushi rice is different, the rice ball is tight and loose, and it feels wonderful. . .