Tai Hing Review

This store is in the Yarloop center of Mong Kok, the Yarloop center is adjacent to Langham Place, there are many foods, recommend Hong Kong's well-known roast flavor, roast goose is delicious, the skin is very crisp, the meat is very tight, you must try it.

At the gate of Taixing, I saw "Takeaway self-collection 12% off" and launched some takeaway stir-fry. I chose "Garlic cigarette meat fried cabbage", 48 yuan, only cash or Octopus payment. There is no meal and only dishes, but the portion of the dishes is not small and the taste is good. No packing box fee is charged.

The decoration environment is quite good. This is also a relatively new commercial plaza. The meat and eggplant are a little spicy, but overall it is more suitable for eating with rice, that is, the oil is a little more.

This time, it takes 10 hours to transfer to Hong Kong on the way back to China. This article will detail how we take children in Hong Kong. 🌟 Customs and Airport Express must fill in the Hong Kong entry declaration form if you need to leave the airport and return to the airport three hours before the flight takes off. Tickets for the Airport Express can be purchased after passing through customs. There are three destinations to choose from: Tsing Yi Station, Kowloon Station and Hong Kong Station. The Airport Express runs every 10 minutes, and it takes only 24 minutes to get to and from the airport and Central. It is ideal for people who need to travel to and from the airport within half a day. The day round-trip fare from the airport to Hong Kong is HK$115/person, and no ticket is required for children under 3 years old. There is a luggage storage area on the Airport Express line and spacious seats. 🌟 Luggage storage is available on the fifth floor of Terminal 1 of the airport. Luggage storage is HKD 14/hour per piece of luggage, HKD 165/day. The service time is from 5:30 am to 1:30 am every day. You can also choose to store at the Airport Express Station, HK$60 per piece for the first 3 hours, HK$87 per piece for the first3-24 hour, and the service time is from 8 am to 6 pm every day. We only carried two schoolbags and strollers, originally planned to store at Hong Kong Station, but because its business hours were up to 6 o'clock and our flight took off at 1 a.m., we had to carry our schoolbags around Hong Kong. 🌟 Before the food, I consulted with my friends in Hong Kong and learned that the more famous tea restaurants are Taixing, Cuihua, Minhua, Huaxing, Huaxu, Au Niu, etc. After leaving the airport, I searched the nearby tea restaurant and found that Jinyu had a good reputation. I finally chose their signature three treasure rice (salted chicken, barbecued pork and red sausage) with frozen dumplings, and dried fried beef river with lemon tea. Two totals of HK$184. As a person who doesn't like roasting bacon, I think Sanbao is delicious, especially the salt chicken, which is indeed one of their signatures! Dry fried beef river looks very attractive, the portion is also very sufficient, the beef is large and tender, and the smooth noodles are very delicious. Frozen stew is also delicious! I also found a Mimi tea restaurant on the road. I heard that many Hong Kong stars have visited it. 🌟 Shopping from Hong Kong Station to Central and then to Sheung Wan. There are IFC, Lian Carver, and Central Pier near Hong Kong Station; Central is not far from Victoria Harbour, you can enjoy the night view, you can also go to the Ferris wheel in Central 🎡 Tips: 🔶 If you want a cheaper price, you can choose to take the subway or airport bus, the latter price seems to be only more than 20 Hong Kong dollars, but the time will be longer. 🔶 It is recommended that you must use a baby stroller when you walk in Hong Kong, otherwise it is really tired to hold it sometimes, but it is not convenient to cart in many places. 🔶 When walking on the streets of Hong Kong, you must tighten your child, because there are many people and cars, and the roads are narrow and crowded. 🔶 Restaurants and shops basically accept WeChat and Alipay payments, and personally think that there is no need to exchange Hong Kong dollars. Although it is really tiring to walk around Hong Kong with a 2-year-old child, it is the first time that I have left a footprint in Hong Kong. As expected, Hong Kong is more crowded, but also more convenient.

Roasted pork is delicious, tastes good, afternoon tea is also very good

Service and environment can be, the food tastes good!

This has many branches, and there are many branches in the mainland.

Near Langham Place, Mong Kok, there are quite a lot of people, and the restaurant has to line up. At noon, the main meal is simple, and the big dishes are only available at night. The four pieces of roasted pork are selected. I chose roasted pork, roasted goose, salted chicken and suckling pig. You can choose suckling pigs, which is good. They are all delicious and the suckling pig skin is very fragrant. Snacks recommend creamy pigs, bread is very crisp, condensed milk is very sweet. The fried rice with olive vegetables is large and the rice is more.