This Indian restaurant has been open for 20 years, and today I am investigating why they are standing and doing better. In fact, there was one afternoon I was planning to come, when Google Maps told me that it was closed from 2:30 to 5 pm, so pay attention. As soon as I entered the door, I found that the manager, foreman and some employees were Indian, the decoration style was simple, and there were some Indian Buddhist decorations. I sat by the window, the light was good, very suitable for taking pictures and videos. In addition to the pure text menu, there is also a hand that can't be held, which is thicker than the wedding album. The fore dish is hot and sour vegetable soup, and it is immediately appetizing! The pickled onion green pepper garlic side dishes are very crisp and refreshing. Indian vegetable wraps are also very fragrant, because of the potato relationship, the various vegetables filled in have become very dense. Indian roast chicken came, red color but not spicy, and I have eaten many Indian restaurants in the roast chicken inside and outside are dry, although the outside looks very dry, but a bite inside is very tender and juicy, highly recommended. Curry fish with Indian cake, his cake is very thin, but such a thin cake, can eat the outer layer of crispy, the feeling of the middle tendon, in addition I also called the inside of the potato chip and a little curry stuffing pocket cake, dipped in the curry fish sauce together to eat, perfect match. Indian restaurant drinks must be called Lasi! Lasi is Indian fruit yogurt, I ordered mango Lasi, the taste is rustic, sour and sweet like the first love! The dessert is Kulfi, Indian ice cream, the taste is super fragrant, like the sand as meticulous granules make the taste very rich. I had lunch until 2:30 and they had a very pleasant dining experience, worthy of being Ho Chi Minh's top Indian restaurant.