On the rest day, the top net red shop in Auckland The Grill by Sean Connolly you must order steak at his house. This time it coincides with the annual restaurant month in Auckland. There is a $55 set meal, a front dish, a main dish, plus side dishes, which is a big praise for the steak, whether it is Eye fillet or Sirloin imported from Japan. The three-point cooked is just right, the entrance is instant, you must choose red chimichurri sauce, do not grab the steak style, but the Kingfish with the strong South American style for the steak's fresh and tender dishes is very fresh, how not to get used to the fishy taste of the careful point ⭐️ plus a unique secret chili sauce and professional Opinel steak knife, in the words of Sister Jin @perfect, he has a lot of wines that are difficult to buy in the market, such as Pinot Noir in South Otago, NZ