Picky food, the name of the store is quite unique, the first time I saw this store was attracted by his environment. Picky food, the first store is on Fujian Road, and this newly opened store, that is, the second store is on Quanzhou Road, everyone can walk along the Longtou Road to Quanzhou Road to see, next to the sugar cat, do not walk over, just on the side of the road. The first floor is the scene of the du mang, the second floor is the picky food, the seafood restaurant of Gulangyu. The environment personally feels very good, the single-family is unique. Red tiles, white walls, Gulangyu characteristic building houses, are also relatively new era houses, the store is on the second floor. Some of the overall is still being improved, but the style is already there. A kind of Gulangyu literature and art fresh. Simple and petty bourgeoisie. No matter what tables and chairs, or the layout of the wall, or the doors and windows, including the lighting, reflect the unique charm of Gulangyu's sea garden. So an environment of this house is also rich in such a petty bourgeoisie. The seafood restaurant in the new era is not the seafood food stalls of the previous era. Here, you can quietly eat seafood, listen to the soft slow-paced music, eat delicious seafood food, bask in the sun, here, quietly slow down, feel the wind lover here. I think the best trip is like this, find a quiet place, comfortable and quiet to experience, the characteristics and customs of that place, not the rush to see the flowers. So, I want to find a window by the window and order a few side dishes in the picky food, soft yellow lights, elegant tables and chairs, so that I can spend a good afternoon quietly, or a warm dinner time. Not much nonsense, the restaurant still says to eat! The first recommended dish, fried pork neck meat. Blue peppers and fresh pork neck meat are mixed and fried. Eat a piece of pork neck meat, the meat is full, and a few green peppers are sandwiched, not spicy, with a green spicy, a healthy feeling. Mixed to eat, I think this dish, I can eat directly, eat full, is also the most suitable for eating a dish. The second recommended is picky tofu. The picky tofu of the picky eater is picky tofu. In other words, how good is this tofu made by the beautiful sister of the store. Everyone eats this tofu more happily. This tofu looks yellow and bright, with some juice shining in the light color. I was thinking that this must be made by a sister, and it has such a value. Can't help but eat a few more, the taste is really delicious! The tender tofu is opened as soon as it is bitten, and the entrance is a little juice. Zhenzhen is delicious. The third recommendation is steamed grouper. When I came up, the last fish, the plate was small and round, and the fish was bent directly. Pity this fish, the shape is not very beautiful. But there are too many good-looking foods, too few delicious fish. This fish is delicious. The fish is just made, fresh, tender, pickle a little sauce, put it in your mouth. The tender fish feels fresh and a little soy sauce. I can't describe this. The vulgar statement is that it feels delicious. There are many more delicious ones. Fat lobster, fragrant fried flowers, ivory stew, etc.