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Trattoria Papei Review

5 /53 Reviews
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跳舞的老猫
Original Text
When I took the train from Florence to Siena, the sky was getting dark, and my stomach was cooing. I opened the guide and chose a recommended restaurant. From the farmhouse we lived in, along the mountain road, we walked into the ancient city of Siena. The ancient city at this time was too quiet and there were few tourists. The narrow alleyway was open, the famous field square, the shape of a shell, and the other end of the square was the Mangia Tower and the museum, the tallest tower in medieval Italy. In the window of the shop in the alley, I found this painting, which was the field square and the Mangia Tower. When I had just drilled out of the alley, I was shocked by the suddenness and took a photo, Ah, it was the same as in the painting. The museum opposite is a 13th century building, the original city hall. I really like the decoration on the wall, exquisite and refined, with a medieval rustic beauty. Through the alley on the right hand side of the museum, you can see a small square, opposite the restaurant we are looking for. It is called TRATTORIA PAPEI. Italian means the small hall at night, it seems that we are really right to come to find it at night. This place is not very easy to find, the greenhouse next to it is a market for grocery shopping during the day. But the wine is not afraid of the deep alley. The strategy we took said that there are many people here who need to queue up. It is a restaurant with a particularly high price/performance ratio. When we came, there was no one, and we were worried about finding the wrong one. Probably because winter was originally off-season, and it was the big night, and the tourists left. The place is right, let's look at the menu at the door. The table at the door is filled with flowers and pasta, and there is a menu on it. There are a lot of signs on the door of the restaurant. I know a Michelin-based one with a tripod. Look closely at the two forks on the Michelin label. I only know that Michelin is a star rating. What does this double fork mean? The original Michelin to the restaurant's criteria are fork, coins, human heads, stars four, of which fork is the evaluation of the dining environment, if a restaurant's environment is particularly pleasant and leisurely, the fork key logo will replace the general black with red. Give one to five fork spoon symbols with the performance of the restaurant. 5 fork spoons: luxury traditional style 4 fork spoons: high comfort enjoy 3 fork spoons: very comfortable 2 fork spoons: comfortable 1 fork spoon: basic comfort. This night restaurant is a red two-fork restaurant. The restaurant tastes Tuscan farmhouse cuisine, and we can feel the simplicity of the farmhouse from outside. I hope to sit at the outdoor table and enjoy the night view of the tower and have a romantic dinner. On the winter evening of Siena, although the outdoor dining table was a little cold, we went into the house to sit. The house has a little cave in northwest China, which is really a farmhouse flavor. There are also some very personal small decorations everywhere in the restaurant. The paintings on the wall are also very interesting. On the wall next to the stairs, there is an owl painting. On the cabinet in the corner, there are also owl decorations. When ordering, we asked the clerk what the special red wine is, and he recommended this wine with the "owl" logo. There are owls here and there. No wonder I recommend this one to the Internet. Oh, by the way, now the Chinese language to the Internet has been changed to "Trip Eagle". Then we will try this owl wine, not bad. There are so many pasta at the door, which must be a recruitment dish. So I ordered a random order. It’s not bad, not the meat sauce noodles we often eat, but the pork! Special fragrance! Of course, the journey must be tired to supplement vitamins and fiber, then the green salad is a must. Raw vegetable leaves, squeezed with lemon, no other condiments, low-calorie zero fat healthy dishes! Then, the most special feature of Dangdangdangshi ~~ is coming, Tuscan farmhouse chaos! There are eggplant, beans, potatoes...what, cooked in a pot, rotten, really similar to our northeast leeks. It seems that the world is the same, and farmers can eat almost the same. The front is too vegetarian, and you have to have some meat! The beef recommended by the clerk is too different from what we imagined. I thought it was stew, but it turned out to be a few thin slices. I marveled that it was thinner than our knife! Later, I went to a manor at the foot of the northern Italian Alps and I also ate similar beef. It was thinner than this one. It really could shine a light. It was an aristocratic manor. This Tuscan beef slice was really a farmer's normal dish. The meat was very tender and sprinkled with pepper. Eat beef, then another pork sausage. With solid lean meat, a little starch is wood, I like to bake a little skin. I was full and drank enough. I came out of the restaurant and looked up to see the high tower of Siena logo. Stepping on the night, passing through the alleys, returning to our farmhouse inn, I have the opportunity to introduce you to the B&B inn that the rural farmhouse has changed, especially good. tip: The restaurant is located next to the vegetable market behind the Gaota Museum. If the navigation can't be found, you can directly guide the market. Our meal for 2 people costs 48 euros, which is only 24 euros per person. Is it very cost-effective? For the relevant itinerary, please refer to my other article "From the Aegean Sea to the Lengcuiyu itinerary and bill" http://you.ctrip.com/travels/florence341/1576233.html

Trattoria Papei

Posted: Jan 24, 2016
More Reviews
Some reviews may have been translated by Google Translate
  • 跳舞的老猫
    5/5Outstanding
    Original Text

    Tuscan farmhouse cuisine. Recommended eggplant, beans, potatoes, stew soup and pure pork sausage. Just behind the town hall in the square, next to the vegetable market and parking lot. Outdoor dining in summer can enjoy the Siena tower.

    2
    Posted: Jan 30, 2016
  • hana茱茱
    5/5Outstanding
    Original Text

    There are not many people, the taste is delicious, the restaurant environment is also very good

    0
    Posted: May 13, 2016