Speaking of food stalls, you will think of the Yajian food stalls. The authentic classic Xiamen cuisine restaurant often has stars punching in. It is a good place for family dinners and friends to feast. The boss is even more new and new products are constantly being introduced. What surprised me this time was the abalone in the sheltered pond. When I bite the entrance, my eyes open instantly. Super Q super taste, I don't know if I don't eat, I am shocked when I eat. Don't believe you try it, the color of the ceiling. Sauerkraut fried large intestines, classic dishes, with rice. The sour taste, the favorite large intestines of southern Fujian, is also Q-pop Q-pop. Xiaolongbao, as an entree, can also be a staple food. The skin is thin and stuffed, and I can eat a plate with Xiamen spicy sauce. There are also steamed eel, iron seagulls, boiled three treasures..., any one can touch my taste buds. Come and punch in quickly! ~~

Asian food stalls, known as "toilet food stalls", "Xiamen University's second canteen", "Xiamen University's first seafood stall" and other reputations. The awards are also countless, combining word of mouth and honor, and the taste is self-evident. Even Hong Kong famous writer and foodie Cai Lan has come to this classic Xiamen flavor, and praised the dishes. The birth of the sub-tip is accidental, but it is inevitable. The successor of Yajian, Lin Feng, graduated from Xiamen University in the 80s, told us that the original intention of taking over the father's business: to commemorate youth and retain feelings. With this sentiment Yajian reborn, in order to find the taste of college, Lin Feng also specially hired the old chef on Tong'an Street, fresh ingredients, authentic cooking, which is also the reason to attract a batch of diners to come here.

There are two Yajian seafood stalls in Xiamen, one in Zengcuo'an, one in the lake, the lake store is located near the Haitian Huajia intersection station, several big words on the store front attracted Xiaoqi's attention, "CCTV China Good taste Top ten restaurants", it seems to be a restaurant with a story, The restaurant is full of diners at meal time, and you can hear local words everywhere. It is not difficult to see that it is a stall shop that locals like. 〈 "Boiled three fresh" 〉 The main character is fresh shrimp, flower, meat dumplings, and traditional fresh shrimp, salmon, flower dumplings are still different. Although the meat dumplings taste good, but the heart always feels that they are not in the fresh category, the taste is very suitable for the taste of southern Fujian people. 〈 "Flower Scorpion Corner Melon" 〉 Flowers are fresh, horned melons are sweet, and a fresh beet dish is original. 〈 "Sand Scorpion Cink Fish Ball Soup" 〉 Super suitable for summer soup, especially refreshing. 〈 "Seaweed Corner" 〉 The store must order. The quality of seaweed is excellent. You can feel the crispy seaweed at the entrance. The meat filling inside is also added with horseshoes. The double taste is also more sweet. 〈 "Secret rice cake" 〉 brown sugar rice cakes are added to a variety of nut fried, soft and not lacking in aroma, more importantly, health.

▲ Coordinates: The new store in Huli District of Yajian Seafood Food Stall is opened downstairs in Qingxiang Garden, Haitian Road. The signboard is very eye-catching as an old stall that opened in 93 and is now making people want to go in and taste it. When I came to climb Xianyue Mountain on the weekend, I chose to come to Yajian with my family. It was more convenient to go home~▲ Environment: There are three third floors in total. The first floor is the order area (the seafood pool can see the live seafood) and the location of the big table. The second floor is relatively quiet. The third floor has independence. Large box~ Need to book.▲ Recommended: Yajian's dishes are classic celery home-cooked dishes, take the route of the community restaurant~ This is the old residential area. Many dishes are the kind of shrimp-finding frog pigeons that were cooked at home when I was a child: This is a new dish, similar to a seafood platter. The name is very attractive. The taste is a bit spicy. It is suitable for watching the World Cup with beer~ Xiamen curry eggs: Xiamen curry is not as fragrant as Southeast Asian curry. So strong but also very good rice The egg itself has a high nutritional value The two combinations are really good. The three fresh boiled: you must order shrimp, flower, meat dumplings when you enter the store. The dumplings are the best fried rice cakes in the side dishes: fried dumplings. There will be dumplings at home before the family. After the sub-point addition Work has re-emerged life Suitable for dessert drunk ribs after dinner: the next meal must be eaten is a special drunk ribs hibiscus seagull: seagull fresh soup is naturally fresh and sweet than the usual seagull tofu soup has some taste and color Xiamen fried noodles: Fried noodles are also Xiamen's specialties. The practice of sub-points is to add meat sauce, so the taste is more chic. There are also sweet and sour sweet-scented osmanthus fish, earthen frozen, octopus, seaweed corners and other dishes • are worth a try~▲ Service: Warm recommendation

An old Xiamen store older than me, the taste is authentic, the price is close to the people, located at No. 35 Nanshan Road, Huajia Road, Huli District. The signature gold soup lemon fish in the store, the soup base is made of healthy gold melon soup, the tender fish fillet plus the fragrance of lemon, it feels more delicious! Drunk ribs, the most tender parts, after the chef's clever cooking skills, sweet but not greasy and crispy, is the girl's favorite! The ancient method of fried crab, the crab is full of yellow, a hard dish with real goods, ginger silk just makes up for the coldness of the crab, a very careful dish, other dishes in the store such as boiled three fresh, sea oysters and crispy dried bamboo shoots are not bad!

Yajian Seafood Food stalls were founded in 1993, and the storefront that opened for a long time was in Zengcuo'an. The current store is in the old city of Huli, at the intersection of Haitian Road and Huajia Road. The environment is relatively simple, that is what the old Xiamen food stalls should look like. # sauerkraut sausage# is very suitable for my taste, the sauerkraut is very clean, and the acidity of sauerkraut is also very suitable. #sealing meat# It is cut, tender and not greasy, the sauce is very flavorful, very good. #Shacha Sanxian# The favorability of me is better than the boiled Sanxian, the sand tea is stronger, and the ingredients inside are fresh and delicious. #Ginger mother duck# It smells very fragrant and tastes special. I feel that the taste is in the duck bones. #mutton chops# The unexpectedly delicious hard dishes are fragrant and tender. It is said that some guests have added the boss WeChat to order in advance for the next time. The service is good, the food is fast, and there is no hind legs of the delicious dishes.

After more than 20 years of Asian seafood authentic Xiamen-flavored special seafood stalls from Xiamen University to Zengcuo'an and then to the lake, the taste is as popular as ever. The "sand dumplings ink fish ball soup" is delicious and delicious. The teeth are chewy. The sweet and hot soup of sand dumplings is especially suitable for the present. In the weather, the taste of "special rice cake" is crispy and sweet, and the aroma of peanuts is a delicious taste full of happiness. The moment the "Buddha jumps the wall" opened the cover, I was shocked by the variety of abalone ginseng wings and belly. The rich ingredients are cooked for a long time. The soup is mellow and fragrant. The material is full of colloids, soft and soft, soft, "seaweed corners", crispy appearance, full of insidious juice, "crisp aroma dried bamboo shoots", fresh and crispy, don't have a flavor address: No. 35-7, Nanshan Road, Huli District, Xiamen

The old stalls were created in 1993, the ingredients are good, the healthiest, the price is affordable, and the most close to the people. [Explore the store] "Yajian Seafood Food Stall" [Location] 〘 Nanshan Road 〙35-7 . [Taste] Seafood-based food stalls. "Seaweed corner" is his signature snack, that fresh and juicy taste, as long as you think of it, you can't help but saliva. "vinegar ribs" sauce vinegar ribs, the size of the cut pieces uniform, choose ribs, the most tender parts, very delicious! "Sand dumplings ink fish ball soup" is more Q and more flexible than the general fish ball taste. It is estimated that it is made by yourself, real materials, and the taste is great! [Environment] Restaurant-style environment, there is a large table and a box, suitable for many people and friends to have a dinner or family company group to eat happily together. [Service] Good attitude. [General Review] Cost-effective seafood food stalls. The ingredients are fresh and healthy, the dishes are rich, and there are a variety of Xiamen specialty snacks. Eighty or ninety per capita, suitable for company gatherings or family dinners.