Bubble oil cake is the most beautiful in Shaanxi cuisine. The top is like bamboo shoots and the bottom is wrapped in sweet stuffing. The money oil tower shakes a trace of it and eats it. There are also hot and sour sheep blood, squirrel fish, wonderful pen flower snacks, The decoration of dishes such as peach kernel elbow frozen is very beautiful, changing the image of the previously coarse Shaanxi dishes, I also like the smoked braised fat intestines, close to Sichuan taste, eating old Shaanxi dishes can come to drunk Chang'an.