Gusto

A very romantic restaurant with friendly knowledgeable service. The woman was given a menu with no prices ,which I feel was inappropriate in thes times . I was actually taking my husband out so we had to trade menus . There are delicious giveaways at the beginning and end of the meal . Our antipasto of scallops and primo of tagliatelle with duck rago were excellent and intriguingly spiced. The entrees were less successful . I had the scorfano which was breaded and fried , very nicely done accompanied by roast broccoli. It was fresh and tasty but not outstanding . My husband had the breaded rabbit which was not good the breading is done well here but the large portion of meat was tough and not very tasty . Rabbit should not be done this way. The vegetable accompaniment , I think mustard greens , Wes&rsquo;s inedible it had been roasted and was hard and tough , mostly inedible. We were given delicious cream filled donuts with the Chaco . Prices were reasonable for the experience and the food.

Beautiful local, quality of excellent fast-educated personal food, packaged that the rest of the client was very chill as if they were at their homeCompliments to the staff to repeat!!

I was almost accidentally found looking for restaurants in the area was a surprising discovery. I don&#39;t exaggerate saying it is pizza is phenomenal, the fries don&#39;t even look like how dry and tasty they are. Very friendly and sympathetic staff. It&#39;s worth it!

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Gusto

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