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L&#39;Odas is very small  somewhat quirky and the tables  quite close together or right on top of the serving station, which doesn make for a relaxing time as they maneuver. However the food is wonderful, and served on unique plates that highlight the food. The langoustine cru with dollop of caviar ($supplement to prix fixe) was amazing, as was the other dishes... pigeon, a veg. broth. and the John Dory in an amazing broth w/fried zucchini .The desserts were ok... lots of little tastes.. some really good marshmallows, special tart du Bretagne had a very thick overpowering crust  but the dinner was really escellent.

Good experience. Good quality food, pizza from wood oven. Quick service but staff also discrete when you want to stay a bit longer for dessert and coffee. Certainly worth a solid recommendation.

Good morning For the first time we were conquered.The dishes are excellent, quality service, we loved.

Over bright overhead lighting spoiled the ambiance at dinner and the purple decor is very outdated and tired. This really spoiled the atmosphere for us. The wine was good . The food portions were large and pretty good though not well seasoned. Our favourite as a family was the French onion soup and the cr&egrave;me br&ucirc;l&eacute;e.

The restaurant was welcoming and the food was out of this world! Well done! The best Lebanese we have tasted for a while! We will be back when in Rouen.

The place we had planned to go to was closed, so a quick TripAdvisor search brought us this place, also alerting us to The Fork deal.  We were really impressed by the welcome, and greeting in English when we let them know where we were from. We ordered many things and some we hadn&#39;t tried before which were all top quality. The price was comparable to a buffet, but the quality was much better, so I would say, skip the buffet and eat here! Arigato!

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