The taste is still OK, the price is OK. Slowly serve.

重庆饭馆

Traveling to Tibet, this stop came to Shuanghu County, in the morning we had a breakfast in this small restaurant, the restaurant is not big, but in the small county, it is quite big. We had three cars at the time, all of them came to have breakfast, and the store was noisy and the store was too busy. The breakfast in the store has buns, soy milk, fried dough sticks, boiled eggs, tea eggs, salted duck eggs, etc. It is very rich compared to other stores. The price is not cheap, and the restaurants opened by any outsider in Tibetan areas are not cheap.

Traveling to Tibet, this stop came to Shuanghu County, after settling in the hotel at night, we came out to find food, the roads of this county town are being repaired, surrounded everywhere, or dug. The restaurants here are basically no guests, I really don&#39;t know how their business will continue. I chose one of them and asked them what specialties they had. The waitress asked us to choose by ourselves and refused to say anything delicious. I ordered sweet and sour ribs, and the meat of the ribs was black. As soon as I ate it, I knew that the ribs were frozen in the refrigerator for a long time. The thawing was not completely cooked. The sweet and sour taste is OK, not very sour. The price of food is medium for Tibetan areas.

重庆饭馆

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