The taste is OK, the environment is very good, the service is very thoughtful, the attitude of the young lady is super good

Tanglayaxiujiudianxilangdatangba

Michelin restaurants are different. The environment is elegant, the dishes are rich, and the service is first-class. The restaurant is mainly Guangbang, which makes people want to drop, and can&#39;t stop, a little impulsive. Three layers of meat, roast goose, crispy skin pigeon, amber shrimp dry sauce fried tape, flower bamboo shrimp, lamb belly mushrooms, gall bamboo shoots. The name is extraordinary to hear, making people appetite. It is indeed a feast worthy of praise. The price is a bit impulsive, and there is a 15% service fee. But the value for money is very high.

Trip Gourmet Awards

Top 12 Fine Dining 

&quot;Pretzel and salt plate tendon&quot; is really delicious, the plate tendon itself is very Q-pop, but it is not difficult to bite, delicious, like chicken willow &quot;weird beef willow&quot; beef willow is a little oily, the taste is sweet in the mouth, the back is salty, a little spicy~ There are coriander and other vegetables that you don&#39;t know. Overall good &quot;two pots collapse&quot; delicious, two pots collapse yyds, very traditional practice, full of materials and then Zaizai&#39;s comments said that the weekdays are not too happy to queue up, because I taste relatively light, I put the plate high and wanted to control the oil. When the store served the food, I saw me crooked the plate. I specially explained that the taste is very good, it is my taste is light, and then the boss took a bowl later, poured the oil on the plate and took it away, especially intimate [love]

Top 20 Local Restaurants

When you come to Tianjin, you must come to eat Tianjin buns. The buns in the four-square buns are also particularly famous. There are many meat fillings in the buns, and the skin is thin. A cage of buns is enough for one person to eat, which proves that the weight is also very sufficient.

Top 19 Light Bites

The buffet of the Four Seasons Hotel, in the hotel&#39;s terrace, can only be indoors in winter, but the restaurant is very high, the overall is very magnificent, the barbecue-based buffet, the oven is in the middle of the restaurant, all kinds of meat are available, freshly baked, steak lamb chops, and freshly made pizza, seafood is also good, There are also a lot of drinks, the snacks are very delicious, the hotel is homemade!

One of Tianjin&#39;s favorite hotels, I have been to the cafeteria and bar. The first time I came to check in here for afternoon tea~ There are not many people in the lobby lounge, very leisurely and comfortable, the gold-toned decoration is elegant and comfortable~ There are many sweet varieties, the top two floors are salty, the bottom is sweet, Alternate eating will not be too greasy~ each has its own characteristics, small and exquisite~ The most favorite is Skang, the taste and taste are not lost to the pure Skang that has been eaten locally in the UK, very 🉑! There are many choices of drinks, I ordered cappuccino, the four seasons logo pull flowers is very pleasant~ Whether it is the environment, service or taste, the overall 💯 points, it is worth experiencing~

I am here in Tianjin for a weekend with my wife and we wanted some place quiet with good view. Gusto bar was a good option for us at the time, too bad we arrived at 11 because they close at midnight. The place filled our expectations, the view was great and the service was outstanding. When we left the place, my wife forgot something and the bartender himself came down from the 9th floor to the lobby to give it to us. It&rsquo;s worth mentioning that we got complimentary snacks while we had our drinks. I will come back again if we get the chance.

口味还可以 环境很好，服务很周到 小姐姐态度超好

Nice 推荐有机会可以品尝一下。

Nice recommend the opportunity to taste it.

曾经的号称六星级酒店，曾经从这里参加过圣诞晚宴，当时抽奖奖品是6颗裸钻，曾经的经理服务员有的我都是很熟悉&hellip;&hellip;一切一切变化太大！现在变成了网红酒店，经营模式也发生了很大的改变！很好的位置，很好的装修，很好的房间，很好的一切&hellip;&hellip;是出于挣钱还是经营理念扭曲？！一切都是很好的资源，却离五星级的形象越来越远&hellip;&hellip;

Once known as a six-star hotel, I once participated in the Christmas dinner from here. At that time, the lottery prize was 6 naked diamonds. I was familiar with some of the managers and waiters...Everything has changed too much! Now it has become an Internet celebrity hotel, and the business model has also changed a lot! Very good location, very good decoration, very good room, very good everything...Is it out of earning money or the business philosophy twisted? ! Everything is a good resource, but it is getting farther and farther from the five-star image...

Tanglayaxiujiudianxilangdatangba

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