Eating farmhouse-style dishes in an antique old house is a unique experience. Wuyi Red Lantern Restaurant is such a farmhouse restaurant with strong local characteristics. The whole restaurant is a renovation of an old house. The carvings of the building are very fine, with carved beams and painted buildings. It looks like the residence of a wealthy family in the past. There are many red lanterns hanging at the door and inside the store. No wonder the restaurant is named Red Lantern.
Jinhua area is famous for making ham and other meat products. It’s a pity that I didn’t eat ham, but a cold dish of sausage really conquered everyone’s stomach. The first bite made people feel amazing. A small plate is not enough for everyone to share. The other dishes tasted good. There is a pig’s trotter stuffed in the belly of the chicken pot, and the aroma is fragrant. The steamed buns here are oblate and round, with a red seal on them. At first glance, they have a strong rural flavor. The steamed buns have a soft texture and taste especially good when eaten with braised pork.
More
Reviews of 红灯笼饭庄
Some reviews may have been translated by Google Translate
Eating farmhouse-style dishes in an antique old house is a unique experience. Wuyi Red Lantern Restaurant is such a farmhouse restaurant with strong local characteristics. The whole restaurant is a renovation of an old house. The carvings of the building are very fine, with carved beams and painted buildings. It looks like the residence of a wealthy family in the past. There are many red lanterns hanging at the door and inside the store. No wonder the restaurant is named Red Lantern. Jinhua area is famous for making ham and other meat products. It’s a pity that I didn’t eat ham, but a cold dish of sausage really conquered everyone’s stomach. The first bite made people feel amazing. A small plate is not enough for everyone to share. The other dishes tasted good. There is a pig’s trotter stuffed in the belly of the chicken pot, and the aroma is fragrant. The steamed buns here are oblate and round, with a red seal on them. At first glance, they have a strong rural flavor. The steamed buns have a soft texture and taste especially good when eaten with braised pork.
Going to Wuyi Liyuan Ancient Buildings, I have been shopping until the meal point, and then I went straight to the red lantern rice village opposite, because this beautiful door attracted me. This is an antique old house. The boss has moved here from elsewhere. The walls, yards, wooden pillars, bluestone slabs, and many old objects are very tasteful. In the April season, sitting in this open-air environment to eat is particularly fresh and pleasant. Since it was already a few home-cooked dishes in the afternoon, the materials were very fresh and the taste was just right. The service attitude of the store was very warm and felt like going home. This is a more unforgettable farmhouse restaurant!
A restaurant with a historical charm! Farm food tastes good