The proprietress is hospitable, the service is warm, the portion is very sufficient, a group of four people ordered five dishes, there are more to eat, the signature dishes are delicious, the proprietress considered that we can&#39;t eat spicy, no peppers, beautiful and pleasant environment, and finally only spent 210 yuan.

悦亭徽菜馆

Eighteen-year-old shop, real materials, mainly local customers, very good local reputation

It is a very good dish. It is recommended to taste.

Convenient transportation, good parking, good taste, affordable

Today, I walked four attractions and consumed a lot of calories. In the evening, I found a farmhouse near the hotel to sacrifice the five-dirty temple. I only found out that this was originally a store recommended by the tour guide. The door also erected a photo of the owner and Feng Xiaogang. Anyway, I just came to eat. According to the proprietress, this store has been open for about nine years. From the perspective of decoration style, it is relatively simple, but it is still relatively new compared to the surrounding restaurants. It should be newly renovated soon. Shot cucumber, slightly spicy type, one of them is not very delicious, others are OK. Boiled wild fish, put the pepper, yellow spicy ding, a bit thorny, medium spicy, the little friends actually like to eat the soup bibimbap inside. Frying screws should be wine and vegetables. It is not difficult to pick up, and each screw butt has been cut off. Paste tofu is a local specialty, because the food in front is heavier, and the taste is not available at the back. The tofu with rice noodles tastes strange. Amway steamed red carp, the fish meat is changed and it is more flavorful, very fresh and tender, the price is not expensive, less than 50 yuan. The hand-teared cabbage is spicy, generally. The stew in the scrambled eggs of stew is a bit old! The rice is rough and can&#39;t swallow the feeling. The overall price is not bad, the proprietress&#39;s service attitude is ok.

Langma&#39;s private kitchen is a gourmet restaurant recommended by netizens. We traveled to Wuyuan by car and lived in Wuyuan Hotel. It was about 800 meters away from the gourmet restaurant. It took more than ten minutes to walk. Find a gourmet restaurant, photo dishes: saliva fish, steamed meat dumplings, fish head pork belly poached eggs, asparagus fried bacon, freshly fried shredded pork, paste tofu, fried stew, less spicy, delicious, worthwhile trip.

老板娘热情好客，服务热情，份量很足，一行四人点了五个菜，吃的撑了还有多，招牌菜很好吃，老板娘考虑到我们不能吃辣，都没下辣椒，环境优美怡人，最后只花了210元。

【[呲牙][呲牙][呲牙]】last meal@Wuyuan, Shangrao...什么都想尝一下，这么多一个人真的吃得完吗？鱼不错的

[[Casting teeth][Casting teeth]]last meal@Wuyuan, Shangrao... I want to taste everything, can so many people really finish eating? Fish is good

其实上饶这里以前一直就属于安徽，后来才被划到了江西省，所以这里的徽菜一直都是很正宗的，除了臭鳜鱼之外还有很多菜品值得品尝

In fact, Shangrao has always belonged to Anhui before, and later was rowed to Jiangxi Province, so the Anhui cuisine here has always been very authentic, in addition to the stinky carp, there are many dishes worth tasting.

#徽菜#一家很不错的徽菜馆 连去两次才吃上的徽菜馆，第一天中午十二点多到达，说要等位两小时才能吃上，只能作罢，第二天学乖了，十一点十分到达，直接落座，旁边一桌当地人已经吃得差不多了，婺源这里吃饭都这么早的吗？点了四个菜，前三个都不辣，大意了，最后那个炒米粉直接辣得飙出眼泪，不能吃辣的小伙伴一定记得关照厨房不要放辣，除了这个，其他三个都光盘了，味道确实不错！

#Anhui cuisine# A very good Anhui restaurant I went to the Anhui restaurant twice before eating. I arrived at 12 noon on the first day. I said that I had to wait for two hours to eat. I could only give up. I learned to be good the next day. I arrived at 11:10 and settled directly. The locals at a table next to it had almost eaten. Is Wuyuan eating here so early? I ordered four dishes, the first three were not spicy, and the last fried rice noodles were so spicy that they burst into tears. The friends who can&#39;t eat spicy must remember to take care of the kitchen and don&#39;t put spicy. In addition to this, the other three are CD-ROMs, and the taste is really good!

🚖婺源旅行吃过的几家徽菜里比较喜欢的一家晚上专程打车过去吃一顿地道徽菜🌸环境是徽派古韵风格 算婺源环境比较好的了火焰鸡 红红火火的火焰鸡 天寒地冻的时候吃很巴适🐠招牌口水鱼 带一点辣味的口水鱼 鱼肉鲜嫩，香辣可口，一整条鱼吃的干干净净井冈山豆腐皮 和想象中的豆腐皮略有一点点不同，应该不是自家做的，但味道也不错🌶️回锅香辣猪脚 软软糯糯富含胶原蛋白的猪手手，很下饭的一道菜蚝油生菜 没想到简单的生菜也好吃，清甜爽脆🥧糯米子糕 婺源的特色小吃，糯叽叽星人可以试试婺里花开 婺源一路上都有看到婺里花开，颜值那么好看的，但是实在是有点难喝，避雷。记得买单下来人均不到80，性价比real高！ #当地才能吃到的美食 #冬日漫游指南 #收集新年好运仪式感

🚖 Wuyuan traveled to eat a few Anhui dishes, I like a special taxi at night to eat an authentic Anhui cuisine 🌸 The environment is the ancient charm style of Huizhou. The environment is better. The flame chicken is red and hot. The flame chicken is very good when it is cold. 🐠 Signature mouth water fish belt A little spicy saliva fish The fish meat is fresh and tender, spicy and delicious. The clean Jinggangshan tofu skin eaten by a whole fish is slightly different from the tofu skin imagined. It should not be made by yourself, but the taste is also good. A very good dish of lettuce, stew, lettuce, I didn&rsquo;t expect that the simple lettuce was also delicious, sweet and crisp 🥧 glutinous rice cakes Wuyuan&rsquo;s special snacks, comets can try the flowers in Wuyuan. You can see the flowers in Wuyuan along the way. The appearance is so good-looking, but it is really a bit unpalatable. Lightning avoidance. Remember to pay less than 80 per person, the price is really high! #Local food to eat #Winter Roaming Guide #Collect New Year&#39;s Good Luck Ceremony

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