Across the country, countless kinds of rice staples, in Dali, it is called bait silk. Living in Dali City, I didn&rsquo;t eat the hotel&rsquo;s breakfast in the morning. I ran out to find a small shop full of bait silk. I ordered bait silk with soup. I cooked it with my own ingredients. I added sauerkraut, millet spicy, onion. A bowl of bait silk has a soul. I highly recommend its stew, the stew is soft and rotten. The flavour is particularly in place.

巍山刘记扒肉饵丝

The soup head is delicious and delicious, but the portion of mushrooms is not suitable for two people to eat. A mushroom eats a little greasy feeling, and wants to taste several kinds of fungi. It is recommended that some kinds of fungi platter, as long as the price is reasonable, the number of people can also taste the delicious of other mushrooms!

Well-deserved! The new store has four floors! There are a lot of people, you have to queue up!

This is a too pleasant city, Dali, I don&#39;t want to leave when I come. Chen&#39;s Haishaoyu is a famous local restaurant in Dali people, bringing together Dali&#39;s local traditional dining and cuisine and modern specialties, and is committed to carrying forward the traditional specialties of the Bai nationality. Chen&#39;s Haishaoyu is highly recommended. You must eat this one when you come to Dali. The environment is clean and hygienic. When you arrive at the meal, it is quite lively. Most of them are locals to eat. The lunch is rich and satisfactory. The price is OK. The guide Apeng recommended us to eat sea fish. It feels very good. There are many Dali specialties, sea fish, mouth chicken, chestnut braised pork, fried milk fan (that is, milk), farm fried meat, baby vegetables, pig skin, water-based Yanghua, Yunnan hot pot, are all local flavors, affordable and delicious? ? ? ? .

The best thing about Jiahua is the cream cake, which is better than any one I have ever eaten. Paris is sweet and I don&rsquo;t like the cream cake. I used to have a bad attitude of Jiahua&rsquo;s waiters. Now a new one has a good attitude.

全国各地，无数种大米做成的主食，在大理，它的名字叫饵丝。住在大理城里，早上没吃酒店的早餐，跑出来找了家满座的小店吃饵丝，点了粑肉饵丝，带汤的饵丝煮出来，自己加料，酸菜、小米辣、葱花一加，一碗饵丝就有了灵魂，力荐它家的粑肉，炖的软烂，卤味特别到位。

友人说这家早点不错，常常在这吃，我就点了一碗宽面，位置离客运站不远，步行几百米即可到店，吃得人挺多的，老板老板很热心，速度也挺快的，佐料齐全，看样子有些是自家腌制的，份量足，很有味儿，价钱也公道，不错。

Friends said that this is good early, often eat here, I ordered a bowl of wide noodles, the location is not far from the passenger station, walk a few hundred meters to the store, eat a lot of people, the boss boss is very enthusiastic, the speed is also very fast, the condiments are complete, it seems that some are home-made, the portion is sufficient, very tasteful, The price is fair, not bad.

巍山刘记扒肉饵丝

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