中益嘉汇酒店餐饮部

🌟 I finally met someone I hadn&#39;t seen for a long time. I went to Wuyue and drank Xi tea, so I considered what to eat. I planned to eat Tigerzi, but I thought that I would eat Tigerzi every time I came, and I should eat other shops. It happened that there were Bai brothers in the new city. I always heard that I had never eaten it, so I came. &diams; From Wuyue slowly swaying past, the environment of Yan&#39;an New District is indeed OK, the weather is not cold or hot in the afternoon, I hope it is also very good, it is very comfortable to walk on the road. ⛳ The store is on the second floor of a building in Central Plaza. We picked a window and could see the location of the sunset. 1⃣ Roasted beef tendon is better than I thought. I am a person who does not like to eat the tendon. The tendon is less interspersed with the meat, which is suitable for my preference. 2⃣ Roasted beef is relatively tender. I personally feel that there is no beef in the tendon, but they are all heavy spices. I am used to eating this in Baoji, so I still love it. 3⃣ Roasted chicken wings are very tender, but the outside is slightly crispy, and it is the kind that is cut to the benefit. The color looks very light, but it can eat crispy. The barbecue master does have two brushes. 4⃣ fried instant noodles, tomatoes and eggs taste very rich, strong, delicious, even if it is in the fried noodle shop, but it does not belong to the kind of amazing. 5⃣ roasted eggplant love garlic and eggplant, like it. 6⃣ grilled salmon rarely eats salmon, let alone roasted. The advantage of salmon is that there is no small thorn, only the main thorn, and the roast is also very good, but it is limited to the salmon itself, which is tight, or more interested in fish steak. #City Humanities Handbook #Small Discovery Society #Food Xunweihui #Really fragrant snacks collection #Local food that can be eaten

From the opening to the present, the popularity has only increased, and I have been wanting to eat since the opening of Impression City. I heard that there are many people in line. This time I returned to Yan&#39;an, and I happened to open a home, so I came with my classmates. In the afternoon, there were a lot of people, and I took a photo of the team for a while. The process of cutting meat can be seen, and it is quite appetizing. I ordered two meats and the signature fried bean skin. This taste is really good, different from what I thought. The waiter also cooked the meat, and finally I started it myself. Service them both. It was delicious when I ate it, I was a dry dish with a good taste.

The environment is clean, comfortable and tidy, and the third floor is a private room. The dishes taste very good and the price is affordable. The oil sprinkled carp meat is fresh and tender. Every table is recommended to order. The service is warm and thoughtful, suitable for friends to gather.

The Yan&#39;an James Joyce Coffetel, a Cantonese dish &quot;with soup&quot; on the first floor, is relatively authentic Cantonese cuisine, and there is also a tea set for use. We ordered a Buddha jumping wall that should belong to Fujian. It was not bad, cheap and good quality, plus a red vegetable moss tasted good, that is, the scale shrimp is generally not suitable for our taste. The restaurant environment is good and the service is very fast.

From Lu Yi, I was hungry and cooed, and I found a place to eat nearby. Searched this store and walked for eight minutes. A group of people walked under the hot sun and finally walked to the door of the store, and went in with great excitement. The store was very enthusiastic and greeted us straight to the second floor box, and the tea was full. It turned out that this is a Sichuan restaurant, the taste of Lai is very tasty, yogurt is delicious. I bought a set meal and ordered a few more.

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