Very close to my home, there is a parking space at the door, and someone manages it, the parking service is very good, like it! ! ! The taste of the dish is rushing to the taste, but the expectations may be too high, that is, the home-cooked recipe, the dishes are also home-cooked, there is nothing to remember. There are not many tables and chairs in the lobby. The maximum capacity of the private room can accommodate 15 people is not very big. The exhaust in the store is not good. If someone smokes in the room, it is very awkward! Hope to improve! 【Environment】【Service】【Taste】

百年石锅(北大壶店)

Eat hot pot in winter &middot; Xiaoha Sichuan hot pot 😋 Store name: Xiaoha hot pot ⏰ Time: 10:00-21:00📍 Address: Qingyanggou Beidahu Ski Resort Olympic Sports Center, Yongji County, Jilin City 🙌 Recommended reason: not only hot pot, but also a variety of Sichuan cuisine, snacks can choose ⭐️ [Environment]: Exquisite decoration, Light luxury style, sofa seat and small private room, floor-to-ceiling windows can directly see the snow field 👯 [Service]: Warm and thoughtful, free pick-up, specially invited from Chongqing chef, is also very sincere 🥘 [Taste]: Fresh fragrance, under the action of fire, the soup in the hot pot is in a boiling state, Generate very attractive fresh fragrance, plus the choice of excellent seasoning, fresh dishes, taste dishes, really fresh, endless aftertaste. 🐏 [Ingredients]: Lamb, lamb, lamb stew, light, lean meat, less fat, easy to digest, fresh and soft, roll immediately in the hot pot, tender and delicious duck blood delicate and non-porous, taste like tofu, soft and slightly tough, but also delicate hand cut lamb meat fresh and tender, fat and thin moderate, The amount is really delicious and delicious 💁 Eat hot pot in winter, the hot pot ingredients are the most abundant, eating warm body and sitting together with three or five friends, seemingly complicated hot pot, in fact, the simplest and most trouble-free meal in winter, and more grounded atmosphere

🚗 Regarding transportation: There are two ways to fly from Beijing to Peking University Lake and high-speed rail. The plane flies to Changchun and the high-speed rail takes to Jilin. Changchun Airport has a direct shuttle bus to Peking University Lake, which arrives in about 80 hours a way; You can also charter your own car, Changchun Airport to Beidahu one-way 3-400, Jilin high-speed rail station to Beidahu one-way about 150. 🏠 Regarding accommodation: This time I was fighting Shanhuju. I booked a slide package on Ctrip. I lived in Building 2. There is a courier point in Building 1 next door. If you choose to send ski equipment, you can collect and send it directly here. The downstairs of Building 2 is exactly where you have breakfast. The breakfast buffet tastes average. The shuttle bus to the snow field in the morning is also downstairs, which is very convenient. It takes about 5 minutes to drive from Shanhuju to the snow field, and it leaves when it is full (about ten minutes per trip). The overall experience of this stay is not bad. If you want to top the door, you still have to get up early (we two start at 7 o&#39;clock every day and go to the snow field at 9 o&#39;clock) ❄️ Regarding the snow field: there are few good people in snow (in fact, there are many people but there are many snow roads, and the mountains will be diverted), mainly skiing Qingyun, lightning, Xiaoyao, Gangliang, Starlight, Chasing the wind. Qingyun Avenue is a intermediate road, with a large slope in the middle, suitable for steep slopes and small snow rotation; lightning is a primary road, but the total length is 4km, and there is a small rise behind the lightning-4, which needs to be put on the slope from the corner to go up. Suitable for enjoying the scenery and brushing a speed. Gangliang and chasing the wind are in the back mountain, the sun is very good in the afternoon, and the Gangliang can also turn into a little forest, which is more free. But in the past two days, there is a lot of big ice particles in the Gangliang and chasing the wind, which is a bit hurtful. In addition, cool! 🍚 About eating: There are many snack shops in the ski hall, there are many types of food but the taste is average. There is a commune upstairs, the taste and environment are very good. The Pacific Ocean in the lobby and the Arabica on the top of the mountain, the beans are unexpectedly very fresh, 🉑 point. In the evening, you can go to the surrounding farmyard to eat iron pot stew and barbecue. Some shops can drive for free. They are all restaurants opened by locals, which are affordable and delicious. Summary: The skiing atmosphere of Peking University Lake is superb. I feel that everyone is specially here for skiing. I am particularly excited and happy in such an atmosphere. In addition, the snow trails in Peking Great Lakes are generally long and difficult, and skiers are basically above the intermediate level (novice magic carpet area is not counted). So novices are not recommended, you will miss 90% of the fun. After conquering the vast majority of intermediate snow trails, you have a special sense of accomplishment.

I am so happy to find a good place! Very satisfied with the price! The boss also sent his own fried nuts and dumplings to cook deliciously! ! ! His two babies are very cute 😊 is a good place to ski (✪▽✪)

Good environment, good service, authentic iron pot stew and northeast cuisine

📍 Restaurant Address: Gso 9-1-2⏰ Business Hours: 08:00---04:00✨ Recommended Reason: First place on the Yongji County Food Hot List 🚗 Traffic Raiders: Located in the Peking University Huski Resort Scenic Area, you can take a special car to reach 💰 Per capita consumption: 150 yuan 🍜 Restaurant Rating: 4.5 Points 🖼 Restaurant Environment: The appearance is very distinctive, the yurt-style hotel, in Jilin can be said to be second to none. It not only represents the culture of a nation, but also began to be a sharp tool for gathering customers to attract attention, plus the combination of lights at night and the accessories with ethnic characteristics of the yurt content hanging in the yurt, so that I can taste food in addition to, It will also be because of the beautiful yurt lingering and forgetting to return to 👯 restaurant service: the waiters are very enthusiastic and real, we forgot to bring discount coupons, but at the end of the checkout, we still gave a discount. Take the guests as the center, and put the needs of the guests first in the service process. 🍴 dishes recommended 🔻 &quot;Selected lamb&quot; tastes good, the meat is fresh and tender, and the meat is not woody for a long time. The &quot;Ordinary Fat Cattle&quot; meat quality is great, and I have eaten a lot of this fat beef. Eat fresh &quot;traditional hemp sauce&quot; I really love sesame sauce, all-round marinade, with lamb is really a must &quot;one product lamb&quot; mutton although smell, but the hemp sauce, old fragrant, two large plates of meat, completely enough to eat. &quot;Frozen tofu&quot; must be in the pot in advance, the meat is finished, the tofu is full of gravy, the old &quot;traditional copper pot&quot; is burned with charcoal, the fire force depends on the size of the opening above, the heat is even. &quot;Hand-made noodles&quot; hand-made noodles are different, that glutinous rice, with hemp sauce, is a bowl of delicious noodles from 🥘 [Ingredients]: the ingredients are authentic, the taste is pure, and the lamb is the most important feature of Mongolian hot pot. Freshly sliced beef and mutton, various seafood, vegetables, soy products, mushrooms, eggs, etc., warm Mongolian hot pot in Inner Mongolia&#39;s stew mutton as its main feature, &quot;fresh, salty, fragrant, supplement&quot; as its main feature Mengpai hot pot soup, mostly chicken, beef bones, sheep bones boiled, Nutrition rich, tender white color, with wolfberry, red dates, green leaves, visually give people a fresh and fresh feeling. In the pot is ripe, long-term, not old, fat but not greasy, thin but not wood, not fishy. Mongolian hot pot pot is simple and practical, delicious, and can reflect the aroma of the main ingredients lamb. In the cold wind and bitter winter, friends gather to eat hot pot together. It should be the happiest thing.

离我家很近，门口有停车位，而且有人管理，停车服务非常好，点赞！！！菜的口味，是奔着口味去的，但可能期望太高了，也就是家常菜谱，菜也是家常味道，没啥能记得住的特点。大厅桌椅不多，包房最大能容纳15人，不是很大，店内排风不好，屋子里有人吸烟的话，很呛人！希望改进！【环境】【服务】【口味】

百年石锅(北大壶店)

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