In Zhaosu Food Street, I came to eat for two consecutive days. This is a family meal. The barbecue next door was opened by his relatives. The boss was very real. When I came on the first day, I asked him if he had a hand grazing. He said no. On the second day, I saw that others had hand grazing. I said why the boss when I came yesterday, you said there is no hand pilaf. He said that every day is different, he can&#39;t take the stale pilaf for me to eat, this will hit his sign.

大头羊·羊排揪片子

Xinjiang is at the entrance of Tianma Food Street, and there are many tourists in the store. Signature|Grassland chicken stew flower roll^ taste is still OK, the potato stew is soft and rotten, the small flower roll is also convenient to eat one bite, that is, the chicken is a little bit wood, and the small portion of 110 yuan is still too big, two people can&#39;t finish it at all, Visitors are difficult to pack and eat, so it is too easy to waste if there are few people. | Tomato scrambled eggs^ Compared with the rice, the eggs are fried and tender, but unfortunately the tomato is a light fried practice, which is hard for me. 5 yuan a cup | kavas^ Very good, honey tastes very sweet. The proprietress is relatively not as warm and thoughtful as the boss.

Xinjiang saw this in the travel recommendation manual of Zhaosu, so I came to eat a fast food. The location is in the middle of Tianma Food Street. The car can drive in and stop a little closer. The store seems to only cook pilaf. When I went there, the leg of lamb was gone. The store said that in addition to the leg of lamb, the relatively tender ones were|sheep neck pilaf^ and|sheep spine pilaf^. Sheep neck is slightly thinner than the spine of sheep, but I still eat a little wood, and the regular pilaf of the designated part is different according to the price of the meat. The family ordered|four pieces of meat grazing rice^, but it was enough. The overall taste is OK, it belongs to the same level of eating in Beijiang several times, and there is still a lot of room for improvement from southern Xinjiang. The service is still very warm and thoughtful.

Don&#39;t look at the fat dumplings called here, but the farmyard&#39;s food is not bad compared to a regular hotel, so the diners who come here are very respectful of the food taste of the fat dumpling farmhouse.

It feels like an &quot;island&quot; for eating and dining, but on the &quot;island&quot; for painting. There is a rich food in the middle, waiting for all the customers who have come here to see.

Xinjiang belongs to a lot of locals and tourists. The store is very small. There are less than ten tables outside the house, so it is easy to have no place during peak hours, and the skewers also need time. The taste is not so amazing, but after all, 2 yuan a string is really cheap, the ingredients are still quite real, the meat is still relatively tender, and it can be roasted. In addition to |mutton skewers^, beef belly and beef head meat are recommended to try, the roast is not bad.

The taste is great, the pure Xinjiang taste, the health is good, the service attitude is good.

在昭苏美食街上，连续来吃了两天，这是一个家族饭点，隔壁烧烤是他家亲戚开的，老板人很实在，第1天我来的时候问他有没有手抓饭，他说没有，第2天我看别人有手抓饭吃，我说老板为什么我昨天来的时候，你说没有手抓饭。他说每天的不一样的，他不能拿不新鲜的抓饭给我吃，这样会砸到他的招牌。

看网评慕名寻到该店，是古尔邦节的第二天，店主没有休息，宾客络绎不绝，尽管人手不够，饭菜品种有限，但主打饭菜都非常可口，不虚此行，值得推荐。

Looking at the online review, I found the store. It was the second day of the Gurbang Festival. The owner did not rest and the guests were endless. Although the staff was not enough and the food variety was limited, the main food was very delicious. It was a worthwhile trip and worth recommending.

你给发的羊肉面片，还有蘑菇面片，特别好吃

The lamb noodles you sent, as well as mushroom noodles, are especially delicious.

大头羊·羊排揪片子

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