In order to thank the commentator of Zhenyuan Museum for his warm service, Lao Guang and I invited him to dinner. He was a local who recommended us to come here to try grilled fish. The guests walked with the main, and the grilled fish walked. The river group seemed to be more than 4 pounds. Now, we are watching the beauty of Wuyang River at the landscape of his Linhe. Waiting for delicious food at night, about 40 minutes later our grilled fish is on the table. The side dish store here is set up. You don’t need customers to choose it yourself. There are not many types of eggplant potato gray water, but the spicy roasted river group, the skin is crispy and tender, and the taste is really delicious. The grilled fish here is not the same as the grilled fish in Guizhou and Chongqing. The bamboo fish in Dalian is very similar to this. In fact, the taste is better than this, because his side dishes can be selected more. In spring, Zhenyuan Ancient City, Wuyang River, food beauty~ leave your own memories