Service

Possibly one of the best sushi places we&rsquo;ve ever been to. We tried so many dishes from the menu and they were all spectacular. My highest recommendation for this place.

`This restaurant is a not-to-be-missed experience while visiting La Coru&ntilde;a. It sits at the crest of a hill that overlooks the entire city, its downtown beaches (Riazor and Orz&aacute;n), and the iconic Tower of Hercules lighthouse. The food is a fascinating fusion of traditional Spanish ingredients coupled with new, exotic flavors, presented in highly artistic fashion. You will be awed by the view, enticed by the food, and pampered by the staff.

The service here is top-notch, with staff that are friendly and attentive. The food quality is excellent, making it a great value for the price paid.

I highly recommend trying the grilled octopus and the T-Bone steak; both were cooked to perfection and bursting with flavor. The desserts, especially the cheesecake, were a delightful finish to the meal.

We received a great service from the staff. The portions are huge! I recommend the place.

The best Men&uacute; del D&iacute;a I&#39;ve had in a long time, with a really interesting choice of starters and mains, and great value for money. It&#39;s a little bit of a walk from the old town, but worth it - very much the sort of place where locals eat, and the food was emphatically Galician. I would happily return, and hope to do so one day.

This was our second dinner at El Mosquito and there will definitely be a third next time we visit Vigo. Great food and wine pairing.

The tasting menu was a journey through Galicia and the Atlantic Ocean, featuring exceptional tastes and textures. The outdoor dining area added to the overall enjoyment of the meal.

The tasting menu at this restaurant is a culinary journey filled with unexpected flavors and surprises. Highly recommended for those looking to explore Peruvian cuisine!

The restaurant is located in the heart of Santiago, offering delicious food with authentic Galician flavors and excellent service. Perfect for a quiet dinner.

An outstanding restaurant, with a good selection of fresh items, especially fish and seafood. I bit out of the centre of Lugo, but well worth the effort to go there. Should not be missed when in Lugo.

We arrived (party of 5) for the last resevation spot at 10:30pm... after a warm welcome, we noticed that everyone in Silabario team was like it was the first spot: fresh looking, smiling and happy for being serving us!!! Coming from Caribbean (Dominican Rep) we really appreciate this attitude, because announces that great things follows... and we was 100%  correct!! After being seated in a very comfortable table, with a great view of huge Christmas light decoration in streets of Vigo nearby... the Chef &amp; Owner Alberto Gonzalez Prelcic gave us the welcome and all explanations about the menu options and of course , the formal protocol about allergies, we start making jokes with him, in a very candid conversation!About the wine, main food and desserts, all was simply fantastic, (another partner of the table will write about the food!) and with continuous bread to cleanse the palate after each of the dishes, we have a night of great flavors, textures and presentations with amazing team!!

BEST MEAT IN TOWN! And they had GLUTEN FREE food as well. We wanted to go to another place which was recommended to us, but that place was closed. Everything happens for a reason, so we ended up in this gem, which we went back to twice! To start we had teque&ntilde;os (cheese filled dough) and tostones (Gluten Free). As a main we had Galician entrec&ocirc;te (we like it medium-rare) which was really really one of the best meats I have eaten in my life and a huge pork chop (from chestnut feeded pork) which was just as tasty, juicy and tender! And we had a very good bottle of red wine along with it. As a desert we got a GF Cheesecake in a jar... just D-E-Licious! We definitely recommend this place 100% !

First visit to Vigo where we came across El Temporal, a small restaurant near the coastal area. Sitting outside in pleasantly warm surroundings we thoroughly enjoyed a meal of tapas including pork, scallops and tuna. Absolutely excellent.

Restaurante Espa&ntilde;a is a true gem in Lugo, offering exquisite dishes that are beautifully presented. The service is friendly and professional, making for an unforgettable dining experience.

Fantastic service, beautiful restaurant . Best seafood I&rsquo;ve ever had.Great location and friendly staff, not cheap but well worth the money, will come again

Highly recommend trying the empanada; it&#39;s a must-have! The pastry is spectacular, and the views from the restaurant are simply unbeatable.

The freshness of the ingredients together with the flavour combination and techniques used have turned this dinner into an unforgettable food experience. From the tomato salad and going to the mussels and grilled octopus, each dish felt at least as good as the previous one if not better. Planning my next trip so I can also try their tasting menu. I cannot recommend it enough!

Very nice place, very friendly staff. Some dishes are spectacular. I would recommend the cannelloni or the potato salad.

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