Service

I had an excellent tasting menu that showcased creative local cooking, complemented by attentive service.

This dinner was part of our wedding anniversary getaway ... and other than a little fresh as the sun set in an open glass restaurant , the quality of food, food choices ( we had oysters,  prawns, fish and a lovely pineapple dessert), wine, cocktails, service and (open) kitchen was excellent.And we&#39;re made to feel very special for our evening out with Starfish.

Perfect food with a good view, the menu card was organized and the waiters/waitresses was very nice. The atmosphere was great with live music in the background

The restaurant is located inside a breathtaking resort, with a beautiful terrace for dining. The attention to detail in the decor is impressive, making it a lovely place to enjoy a meal.

I have eaten here before and will return again. I think this is an excellent restaurant with great food. It is family run with Dad cooking and the sons serving. The food is typical Tenerife cuisine, the price is very good and the portions are large. I would definitely recommend this place to anyone else.

We visited the restaurant twice, its family run, and very friendly.  We tried their fillet steak, sea bass baked in salt and their turbot. All the food was delicious the staff were very helpful and courteous.

Another great visit to Colala. The food is very good (we had sirloin steak and seafood paella). Good value for money and a really nice welcome into the restaurant l. It was good to see a lot of the same staff as previous times. The only slightly negative thing on this occasion was we were not asked if we wanted a dessert as it seemed they were quite busy and forgot to check. Apart from that, everything was great.

Very pleasant evening in a cosy restaurant. Staff were really friendly even though rather slow due to the number of guests. Food was delicious, would go again

The second time this week visiting and again such a remarkable experience, If you need somewhere to eat in Los cris then this is the place. Priced really well and the food is impeccable. The staff are all friendly and are always there to make your meal the best it can be. Lucia and Manuel served us, both of them are a credit to the restaurant. The chefs that work there create absolute magic in every dish. I honestly cannot recommend this place enough.

Really good portions. My mother is celiac and got gluten free pizza which was super. Garlic bread is unfortunately not gluten free. Super helpful staff also.

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