Service

I was pleasantly surprised by the quality of the Italian food here. The pasta was cooked perfectly al dente, and the tiramisu was a delightful finish to the meal.

The shark fin soup was a highlight of my meal&mdash;rich in flavor and beautifully presented. The restaurant&#39;s atmosphere is elegant, perfect for a special occasion.

I had the Uoman gozen meal, and while it was average, the flavors were still enjoyable. The sashimi was particularly fresh and well-prepared.

I had a fantastic time at this restaurant! The salad bar is extensive, and the desserts are delightful. It&#39;s a great place for families, as they offer kid-friendly options and a fun atmosphere.

I have had many amazing omakase meals in Japan and this was my first so-so experience. Food was mediocre and like what other reviews mentioned - it&rsquo;s over-priced for the quality of fish we were given. The dinner menu price was &yen;24200 for 8 dishes, 10 sushi, egg,  soup, fruit) and some had to pay 10% more if booking made online (which is targeting non-Japanese as their Japanese website didn&rsquo;t mention the same). See photo of all the dishes we got.The restaurant was so empty during our seating. We ended up being their only customers for the second seating. We felt that chef was rushing the food onto us and many dishes already made and set aside before we swallowed down the previous piece.Food was average quality and none of the dishes gave us a wow factor. The worst was the roll. The chef just scooped the shredded radish off our serving plate and squeeze some plum sauce to serve it back to us. I was shocked because I have already started eating them as starter and if he was doing that for all other customers, the saliva gets in his hand! I don&rsquo;t know if this was because no other customer sees him. I see other review that they were at least cucumber roll but never had an experience that they would take food back after serving them to you. It does feel like they had this strong &ldquo;cost saving mindset&rdquo;.I rarely write immediate food reviews but I want to share my experience. As a frequent traveler to Japan, the feeling of being cheated is rare. A bad dining experience with omakase is also rare and I was a small size lady and I have to say I was already hungry by the time we taxi back to hotel. I do understand they have the new shop opened and the owner was not there on the day of our visit. But keeping quality is a minimal respect to customers. I have really regretted coming here when there are many great omakase options out there. I saw the more recent reviews that were bad but I thought they were single incidence.

I had the kaiseki lunch course, and every dish was delightful! The private room allowed me to enjoy my meal at my own pace, which was a nice touch.

The teppanyaki restaurant offers a unique modern-yaki dish that stays hot until the end, which is a nice touch. Although the prices are a bit high, the generous portions make it worthwhile.

The selection of dishes, from tender abalone to savory okonomiyaki, offers a delightful choice for every guest to savor.

This Thai restaurant provides excellent service and truly delicious food, making it a wonderful choice in this neighborhood.

I had an amazing dining experience with a delicious meal that included a tender Saga beef sirloin steak topped with foie gras. The flavors were rich and satisfying, and the dessert was a delightful finish to the evening.

Find the best places for Brunch in Osaka. Explore 5481 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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