Service

Very good pizza, well made with quality ingredients.Hygiene is the issue !!The staff making the pizzas, are touching raw ingredients as well as using the till, touching money , the telephone etc WITHOUT washing their hands between food preparation and running the pizzeria, this is not good practice.

The food, wine and service was fantastic. A hidden gem in Clermont-Ferrand and highly recommended. You can create your own charcuterie board or pick from one of the list and add/modify as desired. Given our very average (mainly polite intro and thank you) they were happy to help with selecting from the wide selection of options. The wine options were plentiful and complimented the charcuterie boards well.

Food super lots of different tastes. Ambiance great and overall a very good dining experience   Hosts were friendly and professional and enjoyed our evening

We were made to feel both welcome and special , staff were informative and food beautifully presented and full of flavour,  helping to make it a memorable evening.

Nice restaurant in the hotel. Good location when you&rsquo;re travelling. Nice staff

Fine cuisine in an Art Deco hotel &amp; restaurant - a great combination. I felt as though I was dining on board a luxury ocean liner of the same era. Thank you for being so kind to my dog too!

It was a special celebration meal for us, and was made special. The staff were lovely, the atmosphere relaxed and the decor dramatic. The food from beginning to.end was creative, beautifully presented and each course an event in taste combinations. A hugecrange of wines. Highly recommended.

An exceptional dining experience with original dishes and attentive service. The chef&#39;s presence adds a personal touch that enhances the meal.

A little jewel in the quiet centre of Clermont Ferrand. V&eacute;ronique - le chef - rains in the kitchen where everything is cooked from scratch in the house. She uses one waiter - a very nice receptive lady &mdash; and their team is formidable! We ate today a pumpkin crumble, salmon and blanket de veau with fresh pasta and for desert: cr&egrave;me br&ucirc;l&eacute;e and drunk pear with salty caramel and black sesame ice-cream, To top up our experience today, we were offered a nice dry wine from&hellip; Auvergne and it was very goo with its gentle fruity notes. We spent for two with a 1/2 bottle of wine about &euro;45. Wholehearted commendations!

Loved the food but we didn&#39;t get all we wanted as they were low on some ingredients. With a few improvements to the state of the restaurant and stock problems, Mama Africa could improve it&#39;s standing in that area.

Love the experience at La Table de Thierry.  The Chef is an excellent host and the food is impeccable.  It&rsquo;s a must dine experience to get a true taste of the local flavor and hospitality.

This is a great restaurant of you like wine and cheese! We loved the wines and cheese combinations that they made&hellip; it a great place!!

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The 10 best restaurants in Randan

Basilic & Co

Restaurant centre ville Clermont-Ferrand

Le 17.45 Clermont-Ferrand

Aux Canuts Des Dômes

Le Duguesclin

La Table d' Antoine

Restaurant Anemotel

Hotel Radio

Restaurant Jean-Claude Leclerc

Orso

L'Alambic

Chateau du Bost Hotel & Restaurant

Restaurant Le Gergovie

La fee maison

Mama Africa

La table de Thierry

Le Pré du Puy

Les Petits Crus

Pizza Maestro

Sushi Shop Clermont Ferrand

Pile Poele

Creperie Clementine

Restaurant le N3

Restaurant Italien l'Etna

L'En-But

Le Chaudron

Patapain

La Coupe D'or

Le Comptoir du Croque

La Table du Clos